Mardi Gras in May?! Why Not — University Gala Goes All Out, Raises $1.65 Mil

Giselle Dodge and Gwen Juarez
Mardi Gras in May?! Why Not — University Gala Goes All Out, Raises $1.65 Mil

The Bunk Johnson Brazz Band

THE PACE OF vaccinations in February couldn't quite make Mardi Gras feel "normal" this year, but that didn't stop the University of St. Thomas from throwing its popular annual bash — in May!


UST's 71st Mardi Gras Gala took place at the Hilton Americas ballroom, where more than 600 guests — decked out in beads, boas and jewel tones galore — gathered, ready for in-person mixing and mingling! The evening not only honored UST life director David E. Harvey, Jr. for his commitment to the school and its students, it also crowned two students as the Mardi Gras king and queen, Youssef Ahmed and Margaret Gaston, who live out the university's values of goodness, discipline and knowledge.

Dinner was, naturally, creative Cajun fare a la crawfish bisque en croute, blackened free-range chicken with black-truffle bordelaise, remoulade-topped crab beignets, and garlic-roasted Gulf prawns with thyme beurre-blanc.

The night featured live music from the Bunk Johnson Brazz Band, who led party-goers in a second-line-style celebration following dinner — with a tux-clad UST mascot Lenny the Lion bringing up the rear. And Motown-style vocal quartet The Four Tops kept everyone on their feet, inspiring guests with their synchronized dances and big-band sound.

Thanks in part to an exciting live auction — featuring items like a private quail hunt on the Cullen ranch and a poker night at the Basilian Father's residence — the gala raised a whopping $1.65 million. The proceeds will benefit UST's scholarship fund, per usual, and this year will also go to CeltCare, an emergency fund newly put in place to assist those experiencing pandemic-related hardships.

Danny McCormack, Jessy Deardurff, Kaitlyn Scheurich Karen Wilkinson

Richard & Melynda Ludwick

Natasha Nguyenphat

Bob & Gayle Longmire

Jerry & Janice Swonke, Judith Raines, Dave Kem

Juan Bravo

Joe & Kriste Aulbert

Mikki Hebl,David Harvey,Dr. Richard Ludwick, Melynda Ludwick

Rey and Montrice Wilson

Parties
Elevate Dining in and out this Summer with Steam Cooking

MAKE THE MOST of every delicious bite this summer with the benefits of steam cooking. Whether you’re reviving leftovers from Houston’s hottest foodie hangout or hosting memorable gatherings at home, integrating steam into your cooking repertoire can take your food to the next level.

Keep Reading Show less

MUTINY WINE ROOM in the Heights is celebrating five years with a bash this month. Opening just months before the pandemic, the tasting-room-style bar and restaurant is run by Emily Trout and Mark Ellenberger, who also own Kagan Cellars in Napa Valley.

Keep Reading Show less
Food

A giant astronaut now looks over Discovery Green where the PCMA conference will host its opening event

AMAL CLOONEY, LIZ Cheney and Brené Brown will be in Houston this week to speak at the Professional Convention Management Association’s annual conference. Houston First is bringing the conference — for meeting-planners who work on behalf of companies and associations to book conventions — to town. Houston First president and CEO Michael Heckman has referred to the event as “the Super Bowl of our industry,” as the organization hopes to book $200 million in new incremental business over the next five years.

Keep Reading Show less