Fertitta's 'True Blue' Backyard Bash Raises $1M for Houston Police

Fertitta's 'True Blue' Backyard Bash Raises $1M for Houston Police

Matt Clark, Julia Morales Clark, Laurie and Bret Sanders

TILMAN FERTITTA AND his family hosted the 15th annual True Blue fundraising fete benefiting the Houston Police Foundation. More than 600 supporters — clad in denim and beautiful shades of blue, naturally — helped make it a record-breaking event, with $1 million raised for the department's equipment and training.


This year's True Blue bash was Hawaiian-themed, and touted fire dancers, hula girls and drumming luau performers. And, of course, given the access to Landry's best and brightest, the food impressed: Restaurants like The Palm, Willie G's and Brenner's provided bites such as green papaya salad, bluffing tuna poke, teriyaki beef kabobs and more.

Meanwhile, HPD's robotic dog, Spot, roamed the grounds looking for photo ops, and wasn't even frightened during the casual-cool evening's finale — an eye-catching, ear-popping 15-minute fireworks display!

Blake Fertitta, Tilman Fertitta, Blayne Fertitta and Patrick Fertitta

Whitney and John Whitmire

Michael Kaplan and Garrett Kaplan

Twila Carter with Spot

Keith and Alice Mosing

Tim Phillips and Pat Mann Phillips

Monica and Russell Ybarra

Tilman Fertitta, Laura Ward, Police Chief Troy Finner

Paul and Kristina Somerville, Frances Moody Buzbee and Tony Buzbee

Sam Pena, Joan Huffman, Keith Lawyer

Sunny and Mac Haik

Parties
Fall Philanthropy Report: Urban Harvest Farmers Market Helps ‘Transform Food Accessibility’

What year was your organization launched? Urban Harvest’s Saturday Farmers Market started in 2004 with just seven vendors, providing an outlet for local farms, community and backyard gardeners to sell fresh produce harvested directly from their soils. Now in its 20th year, the market has grown to be one of the largest markets in Texas, supporting over 100 local farmers, ranchers, and food artisans all from within 180 miles of Houston. The market draws 3,000 customers every Saturday morning and includes many original vendors like Animal Farm, Atkinson Farms, and Wood Duck Farm.

Keep Reading Show less

LeBrina Jackson

AS WE GET into the holiday season, we’re reminded of what we have, what we want and what might be lacking. As Sheryl Crow says in her song, Soak up the Sun, “It’s not having what you want, it’s wanting what you've got.” We caught up with LeBrina Jackson, owner of Escape Spa in Cypress, Texas, and learned how she tackles the holiday season with hope, love and most importantly, gratitude.

Keep Reading Show less

Paella Valenciana at Mi Luna

THOUGH IT'S BEEN in Houston less than a decade, Sof Hospitality has made major inroads with foodies and critics alike. Its concepts include Doris Metropolitan, Hamsa and Badolina Bakery, all of which deliver the rich flavors of Israeli cuisine in complex, photogenic and delicious dishes. Its newest, Októ, opened earlier this year, one of several energetic restaurants to bow in the Montrose Collective, just in time for the holidays.

Keep Reading Show less
Food