Trees for Houston Puts Down Serious Roots, Toasts New Campus and $485K Till at Annual Ball

Trees for Houston Puts Down Serious Roots, Toasts New Campus and $485K Till at Annual Ball

Helen Winchell, Marti Grizzle, Brittany Franklin, Jensen Wessendorff

HUNDREDS OF TREE-LOVING Houstonians savored and celebrated the good life at the La Dolce Vita-themed, 30th-annual Root Ball benefiting Trees for Houston.


Fittingly taking place at The Forest Club, the party wasn't hindered by a bit of soggy weather arbor enthusiasts know rain contributes to healthy tree growth, after all!). It took inspiration from the Amalfi Coast, from the breezy-chic attire to bites like prosciutto-wrapped melon and drinks such as Aperol spritzes.There was a lot to recognize on this night: It's the organization's first big bash since moving to its sprawling new Kinder Campus and upping its annual tree-planting numbers to 70,000-plus.

After a cocktail hour spent browsing the wine and spirits pull and a raffle courtesy of Zadok Jewelers, guests moved to the clay court, transformed by a yellow-and-white-draped tent and a canopy of native trees. Dinner was an Italian spread of chicken caprese, gnocchi and more, and a moving video presentation and paddles-up fundraiser had gala-goers buzzing with excitement as they moved onto the dance floor. The Grooves Band entertained for the rest of the night, and upon departure, guests grabbed an olive tree to plant at home.

Kristopher and Christiane Stuart, and Carrie and Jerry Alexander

Sarah Dallimore, Roxy Yeoh

Gary and Debra O’Neil

Lindsey Carlson, John O’Rourke

Kara Przypyl McIver, Kristen Kupperman

Janice Gregory and Marc Tausend

Joey and Maddie Cleary

Brad Trentham, Lindsey Long

Ryan Dumais, Vanessa Ingrassia

Al Ortiz, Brian Blowers, Slgi Jolissaint, Rhiannon Lear

Austin Smith, Ashley Smith

Will Maywald, Lauren Lothringer

Pamela and Garrett Lindsey

Meredith Symonds, Tom Flaherty

Cyrus Jaganathan, Teresa Lopez

Katherine Pulse, Cheryl King

Jonathan and Kasey Scullion

Jennifer and Greg Coleman

Margaret McCarthy, Mark Gress

Jessie and Gloria Bounds

Katie and Tim Yurick

Katelyn and Trevor McIntosh

Parties
Leadership in Action: CEO Theresa Roemer Credits Mother, Mentors and Mindset for Accomplishments

How did you get to where you are today? My journey to where I am today is built on a foundation of hard work, dedication, and perseverance. Every step along the way, I faced obstacles, but I approached each one with determination and a “never give up” mindset. Instead of being discouraged by challenges, I used them as opportunities to grow and improve. Consistency was key—I committed to showing up and giving my best effort every day. I also learned not to take “no” as a final answer. Instead, I saw it as a chance to push harder, adapt, and find another way forward. It’s this combination of persistence, resilience, and unwavering focus that has brought me to where I am today.

Keep Reading Show less

David Cordua

FOODIES WITH BIG hearts were in heaven at the annual Signature Chefs restaurants expo and fundraising dinner benefitting the March of Dimes. Held at The Revaire and chaired by Kristen J. Cannon and Mignon Gill, the event took in some $425,000 in support of healthier mothers and children.

Keep Reading Show less

LeBrina Jackson

AS WE GET into the holiday season, we’re reminded of what we have, what we want and what might be lacking. As Sheryl Crow says in her song, Soak up the Sun, “It’s not having what you want, it’s wanting what you've got.” We caught up with LeBrina Jackson, owner of Escape Spa in Cypress, Texas, and learned how she tackles the holiday season with hope, love and most importantly, gratitude.

Keep Reading Show less