How to Spend Your Weekend: Savor New Restaurants, Sunshine & More!

How to Spend Your Weekend: Savor New Restaurants, Sunshine & More!

Central Market's in-person cooking classes are back!

FROM ADVENTUROUS NEW dining experiences to outdoor art festivals, your weekend plans are shaping up quite nicely. Check out what's going on around town!



TASTE-TEST A TASTING MENU UH and Uchi alum Thomas Stacy recently announced a new 20-seat, BYOB restaurant dubbed ReikiNa, opening soon in CityCentre. Foodies can preview the concept during a series of pop-up dinners, with proceeds benefiting Southern Smoke. The first event takes place at Sanman Studios near UH Downtown tonight — with two to follow on April 15 and 23 — and reservations can be made for $150/person via Resy.

ENJOY BRUSHES AND BREWS Paint your next masterpiece in good company at B-52 Brewing tonight. Local artists guide painters, first-time or experienced, through each step of creating their own masterpieces. Get a ticket and join the fun at 6pm.

Central Market

CHANNEL A GOURMET CHEF Central Market's in-person cooking classes are back! This weekend, learn to cook four different meals: Make and take home empanadas tonight from 6:30-8:30pm; cook up a cowboy steak dinner Friday, 6:30-8:30pm; decorate cupcakes with spring flowers Saturday 11am-1pm; or join in on a Saturday night pizza party, 6-8pm. Find more information and to sign up, visitEventbrite.

BB Lemon

MUNCH ON MUDBUGS Still haven't gotten your crawfish fix? B.B. Lemon's got you covered — they're seeing crawfish season out with a bang! Beginning Saturday, a three-weekend series spotlights mudbugs and live-spun DJ tunes from 11am-3pm. It's $12.99 per pound, served with potatoes, sausage and corn. Delish!

Feges BBQ

TOAST FEGES' NEW LOCALE Join Feges BBQ for a pop-up party at its new Spring Branch location on Saturday. As part of the Spring Branch Village Feel Good Market (10am-2pm), Feges will serve barbecue (ready-to-eat and in bulk!) and other vendors will be providing farm-fresh goods, local wares, live music and more. No pre-orders this time — just show up and stock up!

PERUSE THE WATERWAY ARTS FESTIVAL Pack up and head north for the Woodlands Waterway Arts Festival this weekend! From 10am-6pm on Saturday and Sunday, stroll the banks of the Waterway while perusing art by nearly 200 regional and international artists — accompanied by live music! Expect a diverse mix of painting, drawing, fiber art, sculpture, jewelry, glass, woodworking, photography, mixed media, clayworks and digital art. Doors open early (at 9am) for guests 60 and older.

‘Natural Passion’ Makes Fourth-Gen Houstonian Sarah Callaway Sulma a Realty Star

AS A FOURTH-generation Houstonian, Sarah Callaway Sulma has a unique and invaluable view of the city. Her deep seated connection to Houston led her down the path to becoming one the city's most well-respected, and renowned real estate agents. Sarah's natural passion for the real estate industry from a young age led her to where she is today. "I know that it sounds cheesy, but it is the truth! I wanted to be in real estate from a young age," Sarah shares. "The late-great restaurateur, Tony Vallone, put me together with real estate legend, Martha Turner, and Martha put me together with Cathy Cagle. The rest is history-13 years of success and counting!" Now with over 13 years in real estate and $55M+ in residential real estate sales, Sarah brings a rare combination of knowledge, skill, and advocacy to each one of her clients.

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Hungry's Tanglewood

THE SUMMER RESTAURANT scene has been hot, hot, hot — and August is, unsurprisingly, no exception. Favorite cafes are rapidly expanding, while others are staying put — but giving their menus a mega overhaul. Read on for this week's most delicious food news!

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