The Rodeo's First-Ever Sit-Down Restaurant Saddles Up for Year Three

The Rodeo's First-Ever Sit-Down Restaurant Saddles Up for Year Three

The Ranch Saloon + Steakhouse (photo by Jenn Duncan)

THE HOUSTON LIVESTOCK Show and Rodeo roared back in 2022 after a pandemic-induced hiatus, and one of the buzziest parts of the whole thing was restaurateur Ben Berg's brand-new sit-down concept, a first for the Rodeo.


In 2023, The Ranch Saloon + Steakhouse's return was highly anticipated, and expectations were exceeded, as Berg added more seating and live music. So what's on tap for 2024? Well, lots of... taps, actually. There will be four new satellite bars serving special concoctions in addition to beer and wine; expect one each dedicated to tequila, whiskey, Cosmos and Aperol Spritzes. In addition to the more casual Saloon and upscale Steakhouse components, Berg will also debut The Skillet, a walk-up booth serving elevated versions of classic carnival fare — think bacon-on-a-stick with truffle honey, and a pretty stellar smash burger.

Ben Berg at The Ranch (photo by Jenn Duncan)

Snake River Farms pork chop (photo by Alex Wu)

Wasabi-crusted tuna (photo by Kirsten Gilliam)

BBQ chicken sandwich (photo by Kirsten Gilliam)

Au Poivre (photo by Alex Wu)

The Ranch After Dark, a late-night experience with live performances and DJ-spun tunes, returns nightly. Guests can reserve tables from 9pm until close, with a $500 minimum per table. High rollers can also book the Steakholder tables for dinner, featuring private restrooms and a private bar (from $15,000 for six guests).

The Ranch Saloon + Steakhouse is erected in a high-end, climate-controlled tent that spans 16,000 square feet and is decked out this year by Visit Round Top and HGTV's Junk Gypsies. Lots of great photo ops here!

The Ranch is taking reservations now via OpenTable.

Photo by Jenn Duncan

Photo by Jenn Duncan

Lautenbach’s Orchard Country, a winery and market in Fish Creek

AFTER SUCH A brutally hot summer, Houstonians likely crave — even more intensely than usual — a picturesque fall. You know, apple-picking and crisp evenings and beautifully colored leaves and the like. Find a satisfyingly stereotypical destination in Door County, a quaint yet cultured region of Wisconsin boasting 300 miles of Lake Michigan shoreline.

Keep Reading Show less
People + Places

Gabriela Bucio at Mala Vida Paradise

ONE OF THE fastest-growing hospitality groups in Texas, Gabriela’s Group opened its newest project, Mala Vida Paradise, in EaDo over the weekend. The group also has a Houston eatery planned to bow later this year, dubbed Gabriela’s Midtown.

Keep Reading Show less
Food