Legends of the Air: Lone Star Flight Museum Celebrates New Texas Aviation Hall of Fame Members

Legends of the Air: Lone Star Flight Museum Celebrates New Texas Aviation Hall of Fame Members

Scott Rozzell

THE LONE STAR Flight Museum hosted a group of luminaries and aviation enthusiasts recently for an event in honor of new inductees into the Texas Aviation Hall of Fame. Some 300 folks attended this event at the museum in the Heritage Hangar, where numerous historic aircraft are stored.


“The 2023 Texas Aviation Hall of Fame inductees join an impressive list of members including Presidents Dwight D. Eisenhower and George W. Bush, the Doolittle Raiders, Tuskegee Airmen, Bessie Coleman, Eileen Collins, Gene Cernan, Gene Kranz and many more,” explained a rep for the museum.

Following remarks by museum President Doug Owens, board chair Scott Rozzell presented each of the four inductees with the official hall of fame medallion, as well as a letter of commendation from Gov. Greg Abbott.

Inductees include FlightAware founder Daniel Baker, retired Air Force Major Gen. Joe H. Engle, WWII aircraft collector Rod Lewis and Edna Gardner Whyte, a barrier-breaking flight instructor who founded two flight schools.

Daniel Baker and Tyson Weihs

Rod Lewis, Scott Rozzell, Daniel Baker, Lu Hollander, Doug Owens

Scott Rozzell and Lu Hollander

SM Sgt Promise Harris singing National Anthem

The scene

Daniel Baker, wife Jennifer and daughter Natalie

Joe and Jeanie Engle

Challenge coin and program

Leadership in Action: CEO Theresa Roemer Credits Mother, Mentors and Mindset for Accomplishments

How did you get to where you are today? My journey to where I am today is built on a foundation of hard work, dedication, and perseverance. Every step along the way, I faced obstacles, but I approached each one with determination and a “never give up” mindset. Instead of being discouraged by challenges, I used them as opportunities to grow and improve. Consistency was key—I committed to showing up and giving my best effort every day. I also learned not to take “no” as a final answer. Instead, I saw it as a chance to push harder, adapt, and find another way forward. It’s this combination of persistence, resilience, and unwavering focus that has brought me to where I am today.

Keep Reading Show less

The brunch bread basket at Rumi's Kitchen beckons.

NEW HOT SPOTS in Montrose, a happy-hour shakeup on Post Oak, and supreme sushi offerings are making headlines this week. Read on for more tasty tidbits!

Keep Reading Show less
Food

Chef Ope Amosu addresses foodies

A DINNER SERIES with a cult following hosted a foodie-approved event in Houston on a breezy evening atop the rooftop at POST. Secret Supper curates one-of-a-kind culinary experiences across the world, drawing devoted followers who travel from near and far to partake in its exclusive events.

Keep Reading Show less
Food