parties

The Children’s Museum Boogies Into a Record-Breaking Night at Studio 54

The Children’s Museum Boogies Into a Record-Breaking Night at Studio 54

Scott & Katie Arnoldy, Holly & Steve Radom

ANDY WARHOL AND Liza Minnelli — well, convincing impersonators anyway — welcomed 600 guests dressed in disco-glam looks to The Children’s Museum’s annual gala. Bergner and Johnson Design transformed The Corinthian into Studio 54 for a night of dancing, bellbottoms, boas and raising $1.1 million for the museum’s outreach services.

Jackson & Company catered the multi-course dinner and, for dessert, served a mousse incased in chocolate made to look like a bright red pair of lips. An exciting live auction featured two rescued puppies which sold for $20,000 each, a VIP Houston sports package and jewelry from Zadok Jewelers.

After dinner, the infamous moon from Studio 54 dropped down from the stage and the glittering dancefloor opened to the beats of Drywater Band. Partygoers, many in platform shoes, boogied to 70’s hits and at midnight trays of cheeseburgers and french fries were brought out to the crowd.

Ashley Sloan & Devorah Krieger

Daniel Arnoldy & Scott Arnoldy

Damion & Brittany Link, Winnie & Nic Phillips

The decor

Deborah & John McInnes

Gilbert & Dee Dee Garcia, Ginny & Jason Endecott

Jonathan & Ashley Sloan

Liza Minnelli & Andy Warhol impersonators

Allison Chavez, Holly Radom & KatieArnoldy

From Your Site Articles
promoted

Fall Philanthropy Report: March of Dimes’ ‘Signature Chefs’ Event Coming in November

Fall Philanthropy Report: March of Dimes’ ‘Signature Chefs’ Event Coming in November

What year was your organization launched? 1938

What is your mission? March of Dimes was founded in 1938 by President Franklin D. Roosevelt as the National Foundation for Infantile Paralysis, to combat polio. The name “March of Dimes” was suggested by entertainer Eddie Cantor as a way to encourage people to donate even a small amount, like a dime, to help fight polio.

Keep Reading Show less
parties

Chef’s Kiss! Hundreds Feast in Celebration of Urban Harvest’s 30th

Daniel Ortiz

Diana Madero, Thea Pheasey, Alejandra Peterman, Hillary Jebbitt

EIGHT CHEFS, THIRTY years — and one big dinner! Urban Harvest rang in its fourth decade of community gardens, farmers markets and food access at their annual farm-to-table dinner cooked up by some of the most notable chefs in town.

Keep Reading Show less
Parties
food

Amalfi Ristorante Invites Wine Lovers to Explore Campania with a Special Six-Course Dinner

The inspired menu at Amalfi emphasizes fresh seafood and, on right, Giancarlo Ferrara

THIS WEDNESDAY, AMALFI Ristorante will transport guests to the sun-soaked shores of Southern Italy’s Campania region, home to the glamorous island of Capri, with a six-course dinner. The menu, curated by Executive Chef Giancarlo Ferrara, will be paired with wines from Agricola Bellaria Winery, one of Campania’s most celebrated estates.

Keep Reading Show less
Food