Star Chef Launches Sandwich Shop

The menu for Riel chef Ryan Lachaine’s new Louie’s concept is stacked.

Kirsten Gilliam

Montrose restaurant Riel — typically only open for dinner — is offering a special to-go lunch menu of sandwiches and more starting tomorrow, Aug. 13.

Keep Reading Show less
Uncategorized

Meat of the Matter: Landry’s Now Delivers Steak and Seafood

Delivery culture is here to stay — and this Houston biz just announced its plans to get on board.

Already a global leader in dining and hospitality, Houston-based Landry’s now offers deliciousness straight to your doorstep. Landry’s Kitchen is a new home-delivery service touting the same world-class steak and seafood as enjoyed at Mastro’s, Del Frisco’s, the Palm and other Landry’s restaurants.

Keep Reading Show less
Food+Travel

New Brennan’s Chef Already Destined for Greatness?

Kitchen famous for launching the careers of Houston’s most beloved chefs announces new exec chef.

Kimberly Park
Chef Joey Chavez by Kimberly Park (7)

Chefs famously thrive in the kitchen of Brennan’s. Some of the Houston food scene’s most beloved figures spent time at the Midtown establishment, including Randy Evans, Mark Cox, Mark Holley, Danny Trace, Kevin Naderi and, of course Chris Shepherd.

Keep Reading Show less
Food+Travel