HOUSTON IS BUZZING with Rodeo fever, and the theme has taken everything over, from apparel to cocktails. If you’d rather dodge the traffic, crowds and parking of the HLSR at NRG Stadium, mosey on over to The Post Oak Hotel.

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Art + Entertainment

Brunch at Hamsa

ON A PRETTY spring Sunday, the retractable wall of windows by Hamsa’s bar open onto its patio, filled with cool people, fab food and immaculate vibes. The Rice Village Israeli resto just debuted its inventive new brunch menu, and people are already raving. Recently nominated for the James Beard Award for Outstanding Restaurateur, owners Itai Ben Eli and Itamar Levy continue to retool their modern Israeli cooking for the discerning Houston foodie.

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Food

The Duchess Rose dessert

WHILE YOU WON’T be noshing British teatime favorites crumpets and scones at Duchess, you will be lavished with global cuisine inspired from the Mediterranean, Asian, and South American coastal traditions. The new Uptown Park restaurant is the brainchild of restaurant veterans Peggy and Daniel Chang of Uptown Sushi and Sushi Rebel, and biz partner Roveen Abante.

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Food