Marc and Duyen Nguyen
Sub-Zero, Wolf, and Cove Showroom Chef Michelle Meshberger recognized this food trend’s growing popularity, saying, "Once people experience steam cooking, it’s a game changer. There are home cooks of every ability who never considered cooking this way. Now, they can’t imagine their life without it.”
Cooking with steam does require specialized equipment. While countertop steamers have offered passable performance in the past, today’s discerning home cooks have found the level of precision and versatility they need in full-size appliances like the Wolf Convection Steam Oven.
“With the combination of steam and convection in one full-size oven, the possibilities are endless,” says Chef Michelle. “From everyday tasks of reheating leftovers to preparing special-occasion steaks sous vide, we’ve heard time and time again that the Wolf Convection Steam Oven often becomes the most used appliance in owners’ kitchens."
Here are just a few ways this multi-function appliance can elevate al fresco dinner parties, casual picnics with friends and family, and lazy lunches this summer.
A Fresh Take on the Veggie Tray
Often playing second fiddle to a mountain of grilled meat, it’s no wonder snoozy vegetable platters are often overlooked. It’s time summer’s fresh abundance receives the attention and glow up we all deserve. Satisfying crisp, fresh finds from the local farmers’ market can make up the majority of the spread, and consider adding steamed veggies to your crudité platter for a little je ne sais quoi. Arrange snappy peas and vine-ripe tomatoes with sugar-sweet steamed carrots or creamy red potatoes to delight your guests with a mouthwatering mix of textures and flavors. Requiring little to no fat to prepare, produce that is steam cooked in the Wolf Convection Steam Oven keeps its texture and flavor. It’s a delicious yet low-fat way to enjoy summer’s bounty. For a finishing touch, add a dollop of garlicky aioli and let the dipping and snacking commence.
Steam-Baked Bread for a Perfect Picnic
Often, the only difference between a drab loaf and a glossy, golden one is the way it is baked. Steam is key in crafting a loaf with that desirable chewy crust and tender crumb. Emulating steam ovens used by professional bakers, the Wolf Convection Steam Oven excels at creating this ideal environment for baguettes, croissants, and other baked delights. Use steam to make a simple yet delicious steam-baked loaf the star of any picnic. Then douse it with olive oil. Smear it with jam. Top it with cured meats and artisanal cheese. Or keep it simple; a pat of butter and sprinkle of sea salt is all this perfectly baked loaf needs.
The Best Way to Reheat Leftovers
At the end of one of those unforgettable meals out, do you ever tote a bag of just-too-good-to-leave-behind leftovers home with you? Next time that happens, and you look to reheat your meal, ditch the microwave. Unlike zaps from a microwave, which can dry out food, the Wolf Convection Steam Oven gently rehydrates food with the help of steam. Then, convection heat transforms the soggy memory into a crisp delight. It ensures your leftovers are as flavorful, moist, and fresh as the night before.
Attend a Cooking Demonstration for a Taste
If you’re in market for new appliances and your mouth is watering at all the delicious ways to incorporate steam cooking and the Wolf Convection Steam Oven into your repertoire, we invite you to attend a demonstration at the Sub-Zero, Wolf, and Cove Showroom Houston. There, you can see—and taste—the Wolf Convection Steam Oven in action.
Schedule a private consultation appointment at (713) 599-0053 and begin your appliance journey today.
Contact Us:
Sub-Zero, Wolf, and Cove Showroom Houston
2800 Sage Rd Suite B
Houston, TX 77056
(713) 599-0053
Noir Ball chairs Whitney and Ryan Burns and Allison and Iván Chávez pulled out all the stops in creating a memorable evening shrouded in gothic romance — a la lace veils, caged roses and eerie candelabras. Guests, clad in leather, feathers and fake blood (oh my!), were greeted by waves of thick fog emanating from a rose-petal-filled fountain. Actors portraying Maleficent, Dracula and Wednesday Addams posed for pics with galagoers in between perusing silent-auction items and grabbing a cocktail.
The live auction certainly added some light to the otherwise (purposefully) dark evening: Auction chairs Devorah Krieger and Elizabeth McIngvale-Mackey secured some covetable packages, like an extravagant dinner for 24 inside The Corinthian’s historic vault, complete with a custom menu by Jackson & Co., and centerpieces by Bergner & Johnson Design. A Thomas Markle Jewelers diamond necklace and Lark & Berry diamond earrings were also up for grabs, as was a getaway to a Costa Rican penthouse. A raffle touted a pair of white-gold diamond-encrusted rings from Valobra Master Jewelers.
The cutest part of the night was the puppy auction! K-9 Angels donated two Labrador retriever/Pointer mix rescue pups, who sparked bidding wars and found their forever homes.
The Spazmatics
Iván and AllisonChávez, Whitney and Ryan Burns
Alexandra & Alex Cabraie
William and Natalia Young
Antoinette and Julian Duncan
Veronika and Mark Adler
Ashley Sloan, Kathryn Boeker, Erin Smith, Bethany Buchanan
Travis Boeker, Matthew Mackey
Elizabeth McIngvale-Mackey, DevorahKrieger, Kathryn Boeker
Bo and Courtney Hughes
Cassandra and Ryan Dalton
Tyler and Courtney Hassen, Rana and Todd Hassen
Trey and Kelly Mattson
Deanna Altenhoff, Darren Brasher
Steven and Liz Bender
Michael and Jessica Bertuccio
Evan and Kathleen Shemonsky
Stephanie Wiegand, Laura Hines-Pierce, Mary Catherine Jones
Shawnie and Paul McBride
Freddie Minahan, Stephanie Wilcox
Heather and Mark Teshoian
Rebecca and Bill Adler
Neil Badlani and Rekha Muddaraj
Jake and Carolyn Sabbat
Rayanne Darensbourg
Morgan Allen, Annabel Florescu, Lindsey Collie, Ricky Perusquia
Matt and Maya Pomroy
Lacey and Matt Goossen
Jon and Allison Heine
Lucy and Babatunde Cole
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Morris Smith, Tilman Fertitta and Toni Smith
The gala, overseen by HCC CEO and longtime philanthropic leader Laura Ward, was staged at HCC co-founder and board chair Tilman Fertitta’s Post Oak Hotel, drawing in hundreds of supporters and revelers. The millions raised will “directly fund programs that improve the quality of life for Houston’s underprivileged, abused and disabled children who have been otherwise left behind,” said a rep for the nonprofit.
A slew of notables took the stage at various times to spur giving, give moving testimonies of the good HCC does, and goose the elaborate auction. These include hip-hop star and mogul 50 Cent, football great Andre Johnson, Feritta, Mayor John Whitmire, HCC vice chair and longtime generous donor Gary Becker, and, calling in on remote camera, Hollywood star Jeremy Renner.
Richard and Jana Fant, honorees for the evening, offered one of the big surprises of the night, pledging to by 30 vans for HCC’s program that offers specially equipped vans to families with seriously disabled and otherwise immobile children. Other big donors included auction winners Gary Petersen, Katie and Mike Lowenberg, Randy Hopper, Anthony Pusch and Chi Nguyen, paying $500,000 for a unique dinner party.
Another fun auction item was a Porsche all-electric Macan 4, donated by Porsche River Oaks and Porsche West Houston.
“Finally, the crowd rocked the night away as the legendary band Chicago took the stage, delivering an unforgettable performance of their greatest hits, including ‘Saturday in the Park’ and ‘You're the Inspiration,’” noted the HCC rep.
VIPs spotted in the crowd included Supporters and notable guests included Rachel and Jeff Bagwell, Michael Carr, Gaston, Kim Ogg, Bess and Rob Wilson, Hallie Vanderhider and Bobby Dees, Alicia Smith, Brigitte Kalai, Tom and Carol Sawyer and Sherri Zucker.
Kristen Cannon, Anna Reger, Maria Moncada Alaoui and Marie Taylor
Jana Fant, Richard Fant and Laura S. Ward
Gary Becker
Chicago performs.
Pam Ware, Gary Petersen and Stephanie Fernandez
Jeremy Renner calls in.
Edna Meyer-Nelson and Joe Mallon
Hallie Vanderhider and Bobby Dees
Mike Lowenberg and Katie Lowenberg