Shelter in Place

Randall Mosman’s houses evoke local color and worldliness.

The Lynching House

It was a moment at which a work of art became eerily prescient. As Harvey hit, Heights Boulevard transformed into a turbulent river ready to swallow up any outdoor art nearby. But, near 19th Street, a small sculpture of a whitewashed house accessible only by a crooked ladder, raised six feet above the ground, remained standing, to the relief of the Houston artist who built it, Randall Mosman.


The sculpture, which was aptly titled “Above the Muddy Water” long before Harvey, had been selected for the Heights Boulevard Sculpture Project by Mosman’s mentor and friend Gus Kopriva, a revered Houston gallerist. An exhibit of Mosman’s paintings — some new, some old, some never shown before — will be up at Kopriva’s Redbud Gallery Feb. 3-26.

“It didn’t start until I was living in Vietnam,” says Mosman when asked about the houses in varying states of disrepair that recur in his work. “I saw these houses out in the rice fields which looked like swamps. I had this moment where it felt like being out in the bayous with my cousins. There was a connection to something I’d seen before, but in a completely different environment.”

Along with water, the history and iconography of the Deep South haunt the paintings and mixed-media works of Mosman, a New Orleans-born world traveler now based in Houston. Forests, those mysterious houses, dogs (Mosman and his wife, artist Tarina Frank, own two Peruvian Hairless dogs, Odin and Floki) and, most chillingly, dangling nooses, emerge from the layers of thickly applied oils, dirt, sticks, bits of wood, fabric and string, like memories that won’t stay buried. Though his work is provocative, Mosman is more at ease talking about his favorite Scandinavian jazz musicians than any specific “meaning” in his art.

“This is my language,” he says. “I can tell what I want to tell through that form.”

Art+Culture
Fall Philanthropy Report: Urban Harvest Farmers Market Helps ‘Transform Food Accessibility’

What year was your organization launched? Urban Harvest’s Saturday Farmers Market started in 2004 with just seven vendors, providing an outlet for local farms, community and backyard gardeners to sell fresh produce harvested directly from their soils. Now in its 20th year, the market has grown to be one of the largest markets in Texas, supporting over 100 local farmers, ranchers, and food artisans all from within 180 miles of Houston. The market draws 3,000 customers every Saturday morning and includes many original vendors like Animal Farm, Atkinson Farms, and Wood Duck Farm.

Keep Reading Show less

WITH HOLIDAY PARTIES and festive dinners galore this time of year, it’s officially Champagne season! Artisans is celebrating with a special bubbly dinner paired with sips from famous Champagne house Moet Chandon Winery on Thursday, November 14.

Keep Reading Show less
Food

HOLIDAY CHEER IS coming to Bandista, the Four Seasons hotel’s swanky speakeasy, in the form of a fun collab with Nashville bar Four Walls.

Keep Reading Show less
Food