New Upper Kirby Cocktail Lounge Is Fired Up for the Holidays

Chris Furia
New Upper Kirby Cocktail Lounge Is Fired Up for the Holidays

Santé's Verde Room

COCKTAILS ON FIRE, caviar carts, and three-hundred-year-old olive trees, oh my! It’s all at Santé (French for cheers!), which has bowed on Richmond in Upper Kirby.


The sexy lounge is the brainchild of Sina Khaef. He dreamed it up while enjoying the bustling nightlife in Paris, and he wanted to bring that experience to Houston. The result is Santé, whose dark environs are home to vintage chandeliers, jewel-toned lounge seating and a rotating art collection. “We are so proud of what we have created here at Santé. It’s a tasteful and sophisticated destination for you to enjoy with your friends, colleagues and visitors alike,” says Khaef.

The lounge is divided into four sections: “The garden,” with a large bar and two towering olive trees; “the spin room,” which is a dancefloor with cocktail tables next to the DJ booth; “the verde,” a dimly lit section with velvet couches and chairs; and the outdoor lounge area.

The cocktail menu was created by Matthew Medina, who also developed drinks at Toca Madera and Duchess. Each cocktail is named after a piece of art and, for an artful touch, is served on a coaster showcasing the art of the drink’s namesake.

Don’t miss the caviar cart that includes an option to crème-fraiche ice cream with a dollop of caviar. Other Euro-inspired options include oysters, hummus and charcuterie boards.

Santé is located at 2309 Richmond Ave., and opens at 4pm seven days a week.

Fruits Of The Earth Aflame cocktail

Le Grand Canal cocktail

Food
Meet Brian Boyter, New High-End Residential Broker with an Unique Background

BRIAN BOYTER IS a Houston native with an interesting background in real estate. After an impressive 16-year tenure managing commercial transactions in a Fortune 500 Real Estate Investment Trust, he recently made the shift to high-end residential brokerage. The experience left him uniquely suited to thrive in the sometimes-emotional world of buying or selling a home.

Keep Reading Show less

Diana Madero, Thea Pheasey, Alejandra Peterman, Hillary Jebbitt

EIGHT CHEFS, THIRTY years — and one big dinner! Urban Harvest rang in its fourth decade of community gardens, farmers markets and food access at their annual farm-to-table dinner cooked up by some of the most notable chefs in town.

Keep Reading Show less
Parties

The inspired menu at Amalfi emphasizes fresh seafood and, on right, Giancarlo Ferrara

THIS WEDNESDAY, AMALFI Ristorante will transport guests to the sun-soaked shores of Southern Italy’s Campania region, home to the glamorous island of Capri, with a six-course dinner. The menu, curated by Executive Chef Giancarlo Ferrara, will be paired with wines from Agricola Bellaria Winery, one of Campania’s most celebrated estates.

Keep Reading Show less
Food