parties

A Chic Brunch Bunch Gathers for ‘Rosé and Roses’ at The Houstonian

A Chic Brunch Bunch Gathers for ‘Rosé and Roses’ at The Houstonian

Kiara Rankin

IS THERE ANY better way to enjoy a summer day that sipping rosé with the In Crowd?

They certainly don't think so at the The Houstonian, where a well-scrubbed group of swells decked out in season-savvy crisp white lines, eyelet flounces and chic sun hats for its "Rosé and Roses Tasting and Brunch" event. "It was just a beautiful event, and we were so happy the sun cooperated!" said a hotel rep.

The famously lovely Manor House, on The Houstonian ground was the site, with wine tastings, live music and games offered on the estate lawn. A fragrant installation of roses by the hotel's in-house floral studio Sage 'n' Bloom was set the tone for the day, with highlights including sommelier Dat Le's show-stopping bottle saber of bubbly for the crowd.

But Exec Chef Neal Cox's three-course meal was hard to beat. Think house-cured salmon blinis with caviar crème fraiche paired with Goldeneye by Duckhorn Brut Rosé from California — and lobster and Gruyere quiche paired with rosés from France and Italy.

Kelly LyBrand, Valerie Hosn, Kairy-tate Barkley, Samantha DeJohn

Houstonian Sommelier Dat Le

Lucia Martinez, Fernando Leher

Nina and John Koshy

Rob Dempsey, Melissa Korb

Marlene Rankin, Maureen Hirsh, Nina Palermo

Tammy Mouton, Monica Scott-Broughton

Kevin Tamm, Achante Sellars

Maria and Richard Cutler

From Your Site Articles
Parties
promoted

Leadership in Action: Entrepreneur Saba Syed of Moroccan Bath Determined to Build ‘Lasting Legacy’

Leadership in Action: Entrepreneur Saba Syed of Moroccan Bath Determined to Build ‘Lasting Legacy’

Saba Syed, Founder of Oasis Moroccan Bath

How did you get to where you are today? My journey began with a need to be financially independent and an even a deeper drive to create a lasting legacy. The centuries-old Hammam tradition has always fascinated me—not just for its relaxation benefits, but for its holistic approach to cleansing the body, mind, and soul. So, combining my passion with a vision to bring an authentic yet luxurious Hammam spa experience to Houston, I took the leap less than two years ago to open my own spa.

Keep Reading Show less
parties

Chef’s Kiss! Hundreds Feast in Celebration of Urban Harvest’s 30th

Daniel Ortiz

Diana Madero, Thea Pheasey, Alejandra Peterman, Hillary Jebbitt

EIGHT CHEFS, THIRTY years — and one big dinner! Urban Harvest rang in its fourth decade of community gardens, farmers markets and food access at their annual farm-to-table dinner cooked up by some of the most notable chefs in town.

Keep Reading Show less
Parties
food

Amalfi Ristorante Invites Wine Lovers to Explore Campania with a Special Six-Course Dinner

The inspired menu at Amalfi emphasizes fresh seafood and, on right, Giancarlo Ferrara

THIS WEDNESDAY, AMALFI Ristorante will transport guests to the sun-soaked shores of Southern Italy’s Campania region, home to the glamorous island of Capri, with a six-course dinner. The menu, curated by Executive Chef Giancarlo Ferrara, will be paired with wines from Agricola Bellaria Winery, one of Campania’s most celebrated estates.

Keep Reading Show less
Food