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‘Vogue’ Tips Its Hat to Rodeo Fashion, Lassos Houston’s Hautest Looks

NNoema Ajiwe
‘Vogue’ Tips Its Hat to Rodeo Fashion, Lassos Houston’s Hautest Looks

THE 2024 RODEO season has come to an end. Usually known for world-class concerts, BBQ and the can’t miss wine garden, the rodeo can now add high-fashion to its list of credentials — thanks to an article and very popular social media posts from the bible of fashion, Vogue.

The article by Houstonian Amber Elliott, with photos by NNoema Ajiwe, opens backstage at Bun B’s epic takeover concert, where Bun talks about the rise in popularity of westernwear. He credits Pharrell Williams at Louis Vuitton, Beyonce’s highly anticipated Mrs. Carter album, and “the horse-girlification of Bella Hadid.”

Across an expansive pictorial, rodeo-goers of all ages and genders are highlighted for their unique take on westernwear. Vogue makes a note that disco-cowgirl is still very much a trend. Thanks, Beyonce!

The diverse group includes Victor Martin by a churro stand on the fairgrounds in sequin leopard pants and jacket with even louder accessories; Ashley Butler in a Prada bolo; and Brandon Citizen in a vintage jacket passed down from his late father. Looks like RodeoHouston is officially Anna Wintour approved!

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Hot Chef Checks In at Montrose's Newest Boutique-Hotel Restaurant

A rendering of Hotel Saint Augustine (courtesy of Lake Flato Architects and Ten Eyck Landscape Architect)

CELEBRATED CHEF Aaron Bludorn is on a roll. After successfully opening three Houston restaurants including the recent Bar Bludorn, he has set his sights on the boutique Hotel Saint Augustine to open this fall.

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food

Common Bond Chef Cooks Up Comfort Food at New Restaurant in the Heights

Andrew Hemingway

Curried Mussels

JASON GOULD IS best known as the chef behind Common Bond, one of Houston’s go-to spots for easy French-inspired bites and pastries. But now, Gould has created a comfort-food menu for another locally-owned resto — 1891 American Eatery & Bar in the Heights. It’s part of a partnership with Garza Management Group that has recently taken over Common Bond. Boasting an expansive patio, the new resto describes itself as having a “family-friendly pub atmosphere."

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Food