‘Relish’ a Sensational Seasonal Menu at a River Oaks Classic

Kelsey Pizzitola
‘Relish’ a Sensational Seasonal Menu at a River Oaks Classic

Melon Carpaccio and the Strawberry Chill

THE CROWD AT River Oaks’ Relish doesn’t let up as early evening turns into nighttime. To toast the pretty spring weather, a posh set is filling the neighborhood eatery’s airy bar and lush patio.


Chef-owner Dustin Teague has rolled out new veggie-forward dishes to complement the cooler sunny weather. There’s fried eggplant that’s described by the waiter as “cheese sticks but with eggplant instead of cheese.” (And she’s not wrong.) The melon carpaccio is served with a large serving of burrata, which also makes an appearance in the classic and fresh caprese salad. And cheese-lovers rejoice! There’s perfectly gooey whipped feta on the menu as well.

Vegetables also take a starring role in the entrees. The spaghetti alla puttanesca — with olives, tomatoes, capers, lemon, basil and parmesan — is tailormade to be enjoyed on a patio with a cold glass of white wine. For something meatier, try the seared salmon with white beans and leeks.

Liven things up with one of the new spring cocktails: The cereza limeade is made with tequila and sotol from Marfa. Or opt for the berry smash with mezcal, thai basil and charred lemon. Cheers!

Panzanella Caprese Salad

Cereza Limeade

Whipped Feta with the Love and Happiness cocktail

Spaghetti alla Puttanesca

Seared Salmon

Tea Time

Food
Wellness Pro LeBrina Jackson on Gratitude at the Holidays: It’s a ‘Reset Button for my Mind’

LeBrina Jackson

AS WE GET into the holiday season, we’re reminded of what we have, what we want and what might be lacking. As Sheryl Crow says in her song, Soak up the Sun, “It’s not having what you want, it’s wanting what you've got.” We caught up with LeBrina Jackson, owner of Escape Spa in Cypress, Texas, and learned how she tackles the holiday season with hope, love and most importantly, gratitude.

Keep Reading Show less

Braxton Berrios and Alix Earle (photo from @alix_earle on Instagram)

WHILE HOUSTON IS still mourning the loss of Alex and Reagan Bregman’s move to Boston, a new power couple is about to touch down in H-Town. Influencer Alix Earle’s boyfriend Braxton Berrios was drafted to the Texans this week.

Keep Reading Show less
Style

Marla Hurley, Ben Berg, and Laura Goodson

NEVER TURNING DOWN an excuse to dress up and get down, Houston VIPs descended upon Ben Berg's The Ranch Saloon & Steakhouse to celebrate the opening of the Rodeo's only sit-down restaurant, now back for a fourth year running.

Keep Reading Show less
Parties