Ben Berg in His 'Prime': Opens Lucky No. 13 with a Fun, Food-Filled Bash

Michelle Watson
Ben Berg in His 'Prime': Opens Lucky No. 13 with a Fun, Food-Filled Bash

Stacy and Jason Johnson

COMBINE AN INTERESTING location, pretty people, fab food and Ben Berg's prowess — and a bit of actual fire — and you have the grand opening bash for Houston's hottest new restaurant.


Dozens of foodies filed in to Prime 131, the live-fire steakhouse and sushi spot from Berg Hospitality, which recently opened in a revamped industrial space called The Docks at Timbergrove. Pulling inspo from New York's trendy Meatpacking District back when it was still a tad grungy in the '90s, Prime 131 welcomed guests with Cosmopolitans and Tequila Sunrises. Bites like tuna tartare and lobster toast were passed around the space, which was a factory in a previous life, while other food was cooked over open flame at live-fire stations — Wagyu sliders and New York Strip, to name a few.

Further setting the tone for a fun night was muralist Donkeeboy, who created a New York-street-art-inspired piece onsite, and tunes from DJ Bories, who played grunge and hip-hop tracks accompanied by a live saxophone.

Besides sampling the juicy offerings fresh off the grill, guests got to try a selection of premium sashimi, nigiri and signature rolls at the sushi bar. They later wandered into the private-dining space to find an entire room dedicated to decadent desserts like mini Basque cheesecakes and citrus-meringue tarts.

Berg himself took to the mic to thank guests for supporting the opening of his thirteenth restaurant, and sent them on their way with a fire-themed swag bag (think s'mores and Palos Santos sticks).

The evening benefited Southern Smoke Foundation.

Wesley & Cassie Sinor, Lesli & John Giannukos

Alan & Roz Pactor, Robin & Tom Segesta

Ben Berg

Shephard Ross, Jonathan Levine

Shelley Ludwick, Lisa Hoover

Cindy & Allen Case

Roz & Alan Pactor

Dana Barton, Robert Clay

Russell & Stacie Jones, Lisa & Tom Laird

Disney & Max Harris

Ellie Francisco, Ben Berg, Michael Francisco

Melanie Camp

Executive Pastry Chef Ruchit Harneja, Leigh & Franck Savoy

John & Kristen Berger

Gail McCleese, Bradley Lau

Meg Reynolds, Sarah Schriever

Food

Októ will have a lively bar like the one at Doris Metropolitan, pictured here. (photo by Kirsten Gilliam)

AFTER YEARS OF operating solid, Israeli-influenced concepts — Doris Metropolitan on Shepherd, and Badolina and Hamsa in Rice Village — Sof Hospitality is set to debut its latest concept in Montrose Collective this summer. Surprise, this time it’s Mediterranean cuisine!

Keep Reading Show less
Food

“DO YOU KNOW how a river forms?” is the question that begins Houston author Vaishnavi Patel’s new book, Goddess of the River. The voice belongs to Ganga, goddess of India’s Ganges river, who has been transformed against her will by Lord Shiva from “a tributary of the cosmic ocean” into the physical form of a mere winding river, with no path to the heavens, only the sea. Later, Ganga runs afoul of a powerful sage who transforms her yet again into a human, and as it happens in myths, things get complicated.

Keep Reading Show less
Art + Entertainment