First-of-Its-Kind Fusion Concept Opens Today on Westheimer

Marco Torres
First-of-Its-Kind Fusion Concept Opens Today on Westheimer

Lobster ceviche

THE LATEST ADDITION to Houston’s scene of mouthwatering, global-fusion fare opens today on Westheimer.


Located in West Houston near the Beltway, Pacha Nikkei is a first-of-its-kind concept, melding the flavors of Peru and Japan in sharable small plates and craft cocktails boasting sake and pisco alike. Helmed by chef Masaru Fukuda and operator Sebastien Laval (an alumnus of La Table, Le Colonial and Musaafer), Pacha Nikkei touts a ceviche bar, lounge area and dining room — and a killer playlist, thanks to the many years Chef Fukuda spent moonlighting as a nightclub DJ.

Fukuda, who cut his teeth at Latin Bites and Kata Robata, hosted Nikkei pop-ups all over town for the last several years, and most recently operated a Nikkei stall at the now-closed Politan Row food hall. Repeat customers came to love his seafood-heavy dishes like pulpo a la parrilla and Peruvian-spiced-infused sushi rolls.

Inside the new brick-and-mortar, sweeping murals depicting four generations of Fukuda’s family, alongside other immigrants who came to Peru from Japan, in the 1800s color the walls. An otherwise clean and simple design scheme lets the food bring all the flavor.

Serving dinner only at the moment, Pacha Nikkei opens at 4:30pm Mon.-Sat.

Chef Fukuda

El Tunche cocktail

Lomo Saltado

Ceviche classico

Food

The Bloomsbury’s Coral Room

IN AN OLD city, a visitor finds himself torn between the present — what’s the hottest show, the trendiest chef — and the history of the place. In two Central London hotels, you get both: The Beaumont and The Bloomsbury are 1920s buildings with updates that make them au courant.

Keep Reading Show less
People + Places

"Le poireau brûlé" at Monsieur George

PARIS IN SPRINGTIME is already a thing, of course, but the city is getting more attention than usual these days, as its turn hosting the Olympics approaches. One hotelier is quite ready: The Addresses Hotels group is touting the opening of a new design hotel in the 2nd arrondissement a couple months ago, as a restaurant in its sister hotel celebrates its young chef having just earned a Michelin star.

Keep Reading Show less
People + Places