dining

First-of-Its-Kind Fusion Concept Opens Today on Westheimer

Marco Torres
First-of-Its-Kind Fusion Concept Opens Today on Westheimer

Lobster ceviche

THE LATEST ADDITION to Houston’s scene of mouthwatering, global-fusion fare opens today on Westheimer.

Located in West Houston near the Beltway, Pacha Nikkei is a first-of-its-kind concept, melding the flavors of Peru and Japan in sharable small plates and craft cocktails boasting sake and pisco alike. Helmed by chef Masaru Fukuda and operator Sebastien Laval (an alumnus of La Table, Le Colonial and Musaafer), Pacha Nikkei touts a ceviche bar, lounge area and dining room — and a killer playlist, thanks to the many years Chef Fukuda spent moonlighting as a nightclub DJ.

Fukuda, who cut his teeth at Latin Bites and Kata Robata, hosted Nikkei pop-ups all over town for the last several years, and most recently operated a Nikkei stall at the now-closed Politan Row food hall. Repeat customers came to love his seafood-heavy dishes like pulpo a la parrilla and Peruvian-spiced-infused sushi rolls.

Inside the new brick-and-mortar, sweeping murals depicting four generations of Fukuda’s family, alongside other immigrants who came to Peru from Japan, in the 1800s color the walls. An otherwise clean and simple design scheme lets the food bring all the flavor.

Serving dinner only at the moment, Pacha Nikkei opens at 4:30pm Mon.-Sat.

Chef Fukuda

El Tunche cocktail

Lomo Saltado

Ceviche classico

From Your Site Articles
Related Articles Around the Web
Food
promoted

Leadership in Action: ‘Setting Clear Goals’ Among Secrets of Success for Attorney Jess Bailey

Al Torres
Leadership in Action: ‘Setting Clear Goals’ Among Secrets of Success for Attorney Jess Bailey

How did you get to where you are today? A few key principles integrated into my life: setting clear goals, maintaining a growth mindset, building strong habits, and surrounding myself with the right people. Goals provided direction, while a growth mindset helped me turn challenges into opportunities for learning. Consistent habits, like disciplined work and effective communication, kept me moving forward. Being surrounded by motivated, supportive individuals has elevated my standards and kept me accountable. They’ve provided advice, encouragement, and sometimes that extra push I needed to stay on track. With these elements, I’ve been able to create a framework that helps me succeed and ensures I continue to grow and evolve.

Keep Reading Show less
People + Places
style

Sneak Peek: Check Out Houston-Based Foreign Fare’s Spring 2025 Collection

Arianna Vetere

A new look from the soft landings collection

FROM THE OWNERS of popular Montrose haunts Traveler’s Table and Traveler’s Cart is another jetset-focused business. Owners Thy and Matthew Mitchell launched Foreign Fare in the fall of 2023 with long-haul travelers in mind. The pieces are wrinkle-free and designed to be functional as well as stylish. The line was recently featured in Travel & Leisure as a “first class look.”

Keep Reading Show less
travel

1,500 Miles from its OG Property on Nantucket, Palm Beach’s White Elephant Beckons

The lobby of White Elephant Palm Beach

COVERED IN VERDANT vines and flanked by tall palm trees, the entrance to the White Elephant Palm Beach feels like passing into a stately home, rather than one of the island’s newest resorts. The building is 101 years old, and while the original footprint and façade remain, the interior has a decidedly updated, ultra-luxe beach vibe.

Keep Reading Show less