Holiday 2016: On Location
Welcome back for round two! Here's your intimate behind-the-scenes look at the sophomore issue of the most exciting new magazine in Houston.
Nov. 21, 2016
WHAT IS THE secret to running a successful business? First, you have to have a mission that you care about. I absolutely love helping people understand Medicare! Secondly, I have always succeeded because the agents I work with know that I care for them and truly want them to succeed. I love developing leaders and watching them soar! If I help them get where they want to be, I will never need to worry about me! We all rise together.
What’s unique about your approach or your mission? We are the luckiest people in the world. We get to work every day with America’s best: seniors. They need help navigating Medicare, and we are proud to help them!
I am not sure this is unique, but I am a bit of an idealist. I believe if something is good enough to go after, it is good enough to obsess about and go aggressively. I believe very strongly in what we do, and I am not afraid to let people know!
What’s special about your team? I am very honest with all who choose to work with me. This builds a level of trust. We are very much of like mind, and all our goals are aligned. We work side by side with each other, we have meals together, we know each other’s families, and get to go on trips together. Strong bonds are formed!
Who or what inspires you as you seek to reach greater heights of success? Our clients inspire me. Their experiences and life stories and challenges are incredible! When I enjoy something, I like striving to be the best. When you love what you do and who you do it for, ascending to greater heights tends to happen more naturally; it is almost a byproduct of that love.
What have you learned about your business and your community that might inspire others? Nobody can do anything alone. It is humbling to realize how much I depend on others. This business and life is not all about me. We’ve got to take care of each other.
AN ELEGANT DINNER on the Wortham stage for dance patrons followed the opening night performance of the Houston Ballet over the weekend, a glittering first foray into what’s shaping up to be a typically busy fall social season.
“This year’s spectacular opening night performance, underwritten by Phoebe and Bobby Tudor with support provided by The Cullen Trust for the Performing Arts, featured John Neumeier’s interpretation of the beloved classic tale The Little Mermaid,” explained a rep for the company. The show, colorful and surreal, actually hews closer to Hans Christian Andersen’s original dark fairytale than the Disney cartoon.
After the show and remarks by artistic director Stanton Welch, some 230 well dressed ballet fans waited for the stage to be cleared of its sets and a beautiful dinner party to be set up in their place.
“Inspired by the vibrant blue hues of the ocean, the enchanting décor created by Bergner and Johnson transported attendees to the magical world of The Little Mermaid with low and organic arrangements of varying shades of pink and white filled with hydrangeas, astilbe, roses, tulips and other seasonal florals pristinely placed in white shell and capezi vessels,” cooed the Ballet rep. “Taller arrangements adorned with sea leaves sat atop clear glass palace vases and table accents such as air plants and coral added to the unforgettable evening.”
The dinner, chaired by Mignon & Steve Gill and Fady Armanious & Bill Baldwin and honoring the great groundbreaking ballerina Lauren Anderson, raised more than $325,000, a new record for the annual event. It began with a salad of bibb lettuce and Shrimp Louie. The main course of braised beef short rib with cabernet-thyme reduction and parsnip puree preceded a dessert of panna cotta with melon sorbet. Per the custom at the Ballet’s lavish events, charming young dancers from the company were sprinkled through the party, seated at every table.
Notable attendees included choreographer Neumeier, along with the Ballet’s Jim Nelson and Julie Kent; John Neumeier. Other VIPs included Stephanie and Frank Tsuru, Kristy and Chris Bradshaw, Laura Robertson, Hallie Vanderhider, Bobby Dees, Margaret Alkek Williams, Jo Furr, Jay Jones, Terry Wayne Jones, Martha Finger, and Duyen and Marc Nguyen.
Chris and Kristy Bradshaw
Connor Walsh, Chae Eun Yang
Hallie Vanderhider and Bobby Dees
Phoebe and Bobby Tudor
Margaret Alkek Williams and David Wuthrich
Nick Pierce, Victoria Gutierrez
S. Shawn Stephens, Leigh Smith, Ileana Treviño, Kelley Lubanko, Martha Finger
Stephanie and Frank Tsuru
Tony Bradfield, Marguerite Swartz, Mary Sage, Rahul Ramdas
Yuriko Kajiya, Akemi Saitoh
HEAR YE, HEAR ye! The Texas Renaissance Festival has announced its plans for its 50th anniversary season, which opens on Oct. 12 and is preceded by a series of exciting events of magic and merriment.
Texas Renaissance Festival, which runs on weekends through Dec. 1, says this year's will be its biggest yet and include several new attractions. Already the largest event of its kind, the Renaissance Festival is attended by more than half a million revelers every year. It was the subject of a three-part docuseries called Ren Faire, which aired earlier this year on HBO and portrayed the battle for who might succeed octogenarian founder George Coulam in running the festival. (Officially, the Texas Renaissance Festival issued a statement distancing itself from the film.)
Ahead of the party in Todd Mission, Texas, those in Houston can experience adventure and enchantment at several kickoff events this month. On Sunday, Sept. 18, the Once Upon a Symphony concert in The Woodlands "transports visitors to far off lands" in a celebration of some of fiction's most fantastical fairy tales. The next day, Sept. 19, Ren Fest and Karbach kick off the Karbachtober Fest at the brewery. St. Arnold also has an Oktoberfest on Oct. 4.
Then the gates open on Oct. 12, with the Ren Fest's own Oktoberfest celebration taking place Oct. 12-13. "Journey back in time to old Bavaria ... . Show off your lederhosen in our daily costume contest or participant in our bratwurst eating contest," beckons the website. Other themed weekends include "Pirate Adventure" and "Heroes and Villains," inviting the likely-already-dressed-up attendees to put on even more costumes and gear.