Sultry Cocktail Lounge Daisy Buchanan Swings into Montrose on Saturday

Sultry Cocktail Lounge Daisy Buchanan Swings into Montrose on Saturday

Old Faux'shioned / courtesy of Daisy Buchanan

Gatsby's Prime Steakhouse in Montrose may have only opened its doors a couple of months ago, but Gatsby's Hospitality Group, the folks behind the popular 1920s-inspired concept, are already expanding their bourgeoning empire. On Saturday, the group's latest concept, Daisy Buchanan Lounge, will open right next door to its already swinging spot.


Located in the space formerly home to Bar Victor, Daisy Buchanan will sport 52 seats — plus 13 seats at a one-of-a-kind antique bar — in intimate environs that have undergone a floor-to-ceiling revamp, lending the lounge the sexy and moody, jazz-age elegance necessary for it to live up to being named after one of literature's most sophisticated and sassy of heroines.

With the help of mixologist Rigo Aranguren (Mastro's Steakhouse, Pass & Provisions), the sultry new spot will serve classically influenced cocktails like the Tongue in Cheek — featuring Botanist gin, lemon, Cocchi Rosa syrup and Segura Viudas Cava — while allowing patrons to indulge in delicious bar eats like deviled eggs, maple-glazed bacon, Delmonico Steaks and New York Strips from the kitchen of adjacent Gatsby's.

With stylish black and gold décor alongside marble accents, red leather banquets and stunning chandeliers, the bar will also feature a baby grand piano that will regularly fill the room with classic jazz and swing music as patrons sup their cocktails and socialize in style.

Led by local entrepreneur Luis Rangel and Gatsby's GM Luis Rodrigues, the lounge will be open Tuesday and Wednesday from 7pm-1am, Thursday through Saturday from 7pm-2am, and on Sunday from 6pm-12am.

"The Montrose neighborhood has welcomed us with open arms since opening Gatsby's a few months ago," said owner Rangel in a statement. "We're genuinely grateful for the response and can't wait to introduce our patrons to Daisy Buchanan's, where our prime focus will be serving some of the best craft cocktails in town in an atmosphere that pays tribute to an era that encouraged you to leave your inhibitions at the door."

Tongue in Cheek

Rigo Aranguren / Photo by Michael Anthony

Bull in a China Shop


Food
With Expertise in Blondes, Extensions and More, the Janelle Alexis Team Is a Go-To Salon

YOU CAN'T LIMIT Janelle to one title – Hairdresser. Her career and business has been established and built on a strong foundation. Using her two business degrees + one more in-process, this enables Janelle and the team to deliver not only a customer-focused experience, but a foundationally solid business. There is much more than meets the eye, and in sharing a little bit about Janelle, she was not only an international hair extension educator for over 14 years, but brings extensive expertise to blondes. She rounds this out with her previously launched namesake cosmetic line, which is a perfect complement to her belief that “Beauty is our Business”.

Keep Reading Show less

Toca Madera Bird's Nest patio (photo by Connie Anderson)

FINALLY, FALL WILL arrive this week. Grab a bite and a drink or linger over a multi-course meal at these cool spots — the patios are calling!

Keep Reading Show less
Food

The Camino Huichol over the Wet Deck

VERDANT, WINDING BRANCHES arch up and over a pathway as a soundtrack of herons and chachalacas (and the occasional monkey) plays overhead. Concrete rectangles artfully jut up through the green, painted in rays of sunlight. Eventually, the path leads down to the beach, where the streaks of sun create a cinematic moment: A slim, tan couple emerges from the ocean with their surfboards in hand and their dogs at their heels, the scent of the Pacific lingering in the thick, humid air.

Keep Reading Show less
Style