parties

Lunch Bunch

Pulitzer Prize-winning journalist and author Ron Powers gave an emotional speech about his family’s struggles with mental illness at the Hope and Healing Center & Institute’s Chrysalis Award luncheon. … Career and Recovery Resources’ Barrier Breaker Award lunch, honoring Ed and Gwen Emmett and Philamena and Arthur Baird, raised more than $250K. … A lively Sunday brunch at the Four Seasons doubled as a fundraiser for the Great Age Movement, which promotes learning and socialization among seniors. Jazz performances and ballroom dancing dazzled the crowd of 200. … Designer David Peck and his wife chaired the Judy’s Mission Possible lunch at the Houstonian, raising funds for early-detection and ovarian cancer research at MD Anderson. … The Latin Women’s Initiative’s annual fashion show lunch was as festive as ever, featuring designs by Andrés Otálora — and tequila shots. … At River Oaks Country Club, the Mayor’s Literacy Breakfast honored the Houston Dynamo and Dash teams.

Roseann Rogers and Christina Sacco at ‘Hope’

Parties
promoted

Fall Philanthropy Report: Urban Harvest Farmers Market Helps ‘Transform Food Accessibility’

Fall Philanthropy Report: Urban Harvest Farmers Market Helps ‘Transform Food Accessibility’

What year was your organization launched? Urban Harvest’s Saturday Farmers Market started in 2004 with just seven vendors, providing an outlet for local farms, community and backyard gardeners to sell fresh produce harvested directly from their soils. Now in its 20th year, the market has grown to be one of the largest markets in Texas, supporting over 100 local farmers, ranchers, and food artisans all from within 180 miles of Houston. The market draws 3,000 customers every Saturday morning and includes many original vendors like Animal Farm, Atkinson Farms, and Wood Duck Farm.

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promoted

Wellness Pro LeBrina Jackson on Gratitude at the Holidays: It’s a ‘Reset Button for my Mind’

LeBrina Jackson

AS WE GET into the holiday season, we’re reminded of what we have, what we want and what might be lacking. As Sheryl Crow says in her song, Soak up the Sun, “It’s not having what you want, it’s wanting what you've got.” We caught up with LeBrina Jackson, owner of Escape Spa in Cypress, Texas, and learned how she tackles the holiday season with hope, love and most importantly, gratitude.

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food

Októ Joins Mi Luna and Marmo as Hot Spots at Mediterranean-Marvelous Montrose Collective

Paella Valenciana at Mi Luna

THOUGH IT'S BEEN in Houston less than a decade, Sof Hospitality has made major inroads with foodies and critics alike. Its concepts include Doris Metropolitan, Hamsa and Badolina Bakery, all of which deliver the rich flavors of Israeli cuisine in complex, photogenic and delicious dishes. Its newest, Októ, opened earlier this year, one of several energetic restaurants to bow in the Montrose Collective, just in time for the holidays.

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Food