Junior League’s Charity Ball Gathers Small Groups Together, Raises $600K

Junior League’s Charity Ball Gathers Small Groups Together, Raises $600K

Lauren Brown, Rachel Regan, Amanda Pritchett

PERHAPS ONE OF the final "virtual" events of the season, the Junior League of Houston's 73rd annual Charity Ball was also one of the most successful. While it's traditionally held over multiple evenings, this year's was hosted on a single night — but by multiple League members who invited small groups into their homes to stream the event.


Watch parties, like ones hosted by Junior League President Rachel Regan and member Beth Zdeblick, gave the gals an excuse to dress up and mingle in a safer way. Before the "Illuminate" ball began — the theme a nod to how the organization spotlights and spreads hope and volunteerism — a floral centerpiece along with candles, sparklers and a three-course dinner with wine and Champagne were dropped off on guests' doorsteps. Then everyone tuned in to the program, which kicked off with a video message highlighting the group's charity efforts and included testimony from community members who benefited from the Junior League's work over the last year.

The "big board" and silent auction were also virtual this year, of course — but that didn't put a damper on contributions. Items up for grabs included tropical vacations, beautiful baubles from Diamonds Direct and Tenenbaum Jewelers, cooking classes, and a clever "Best of Houston" date-nights-for-a-year package.

Together, attendees raised $600,000 for the organization; the funds will assist in serving the 34 nonprofit agencies with whom the Junior League works.

Alexandra Yates, Whitney Walsh, Amy Comiskey, Katie Hackedorn

Lauren Gates, Anat Zeidman

Trey & Julie Comiskey, Rachel & Mark Terpstra

The Salazar watch party

The Regan watch party table setting

Wendy Lewis Armstrong & Vince Armstrong, II

Marie & Kevin Newton

The Zdeblick watch party

Andrea Davidson, Rachel Regan, Marcie Berry, Keli Luce

Parties
Leadership in Action: CEO Theresa Roemer Credits Mother, Mentors and Mindset for Accomplishments

How did you get to where you are today? My journey to where I am today is built on a foundation of hard work, dedication, and perseverance. Every step along the way, I faced obstacles, but I approached each one with determination and a “never give up” mindset. Instead of being discouraged by challenges, I used them as opportunities to grow and improve. Consistency was key—I committed to showing up and giving my best effort every day. I also learned not to take “no” as a final answer. Instead, I saw it as a chance to push harder, adapt, and find another way forward. It’s this combination of persistence, resilience, and unwavering focus that has brought me to where I am today.

Keep Reading Show less

Lynn Wyatt and Steve Wyatt

IT'S BEEN A century since what’s now known as the Museum of Fine Arts Houston debuted, and the society set celebrated the 100-year milestone in high style. Some 375 guests turned out for the 2024 Grand Gala Ball at the museum, raising $5.5 million in total, including Nancy and Rich Kinder’s $1 million gift and another hefty gift from J. Venn Leeds.

Keep Reading Show less
Art+Culture

The brunch bread basket at Rumi's Kitchen beckons.

NEW HOT SPOTS in Montrose, a happy-hour shakeup on Post Oak, and supreme sushi offerings are making headlines this week. Read on for more tasty tidbits!

Keep Reading Show less
Food