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Artisans Restaurant

Cuisine & Savoir-Faire

A 28 seat Open Kitchen Concept and Other Intimate seating. Relax and get immerge in one of the most Extraordinary Gastronomique Experiences in Houston

Nowhere else will you find a Front row seat to an Orchestra of Detail and passion. Challenge your Gustatory Abilities in a mesmerizing theater of eclectic French Cuisine

We offers innovative French cuisine of seafood and steaks, focusing on creative dishes that use market-fresh gastronomic products and original combinations of spices and seasonings.

Our Culinary Team delivers unparalleled French cuisine championing the philosophy that "dining is a passionate art form."

The restaurant offers 4 private dining rooms designed to create memorable experiences for groups of all sizes. Medieval Room 6 to 12 or 12 to 24, La Veranda up to 14, Le Salon up to 80. Unique décor and ambiance for groups of all sizes. Small groups, business lunches and events for all occasions.

I'm Chef Jacques Fox, inviting you to Artisans Restaurant Cuisine & savoir Faire at the gateway to Houston Midtown Where Gastronomy is a passionate Art form. Make a reservation

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Amalfi Charming Amalfi touts coastal Italian dishes like homemade fettuccine in creamy black-truffle sauce by Salerno native chef Giancarlo Ferrara. 6100 Westheimer Rd., 713.532.2201 Make a reservation



Caracol Hugo Ortega's seafood-savvy concept boasts Mexican coastal cuisine in a swanky, mod space on Post Oak. Order the banana-leaf-wrapped sea bass or coal-roasted peppered tuna, and spring for the signature El Coco dessert and use a wooden mallet to crack open its chocolate shell. 2200 Post Oak Blvd., 713.622.9996 Make a reservation



Coppa Osteria All of the Neapolitan-style pizzas and handmade pastas are popular at this Rice Village winner. While the restaurant and wrap-around patio are bustling with activity, it is the walk-up pizza window that is truly a hit in the largely pedestrian-friendly area. 5210 Morningside Dr., 713.522.3535 Make a reservation



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Grotto Find sophisticated takes on Italian classics like Veal San Pietro. A festive Sunday brunch brings French toast with Grand Marnier batter and frozen peach Bellinis. 4715 Westheimer Rd., 713.622.3663 Make a reservation



Le Jardinier The fine-dining French resto inside the MFAH's new Kinder Building is, itself, a work of art — both in its decor and its food presentation. Helmed by Michelin-starred chef Alain Verzeroli and located adjacent to the more casual Italian spot Cafe Leonelli, Le Jardinier serves food celebrating French culinary technique and inspired by seasonal veggies. 5500 Main St., 713.714.3015 Make a reservation



MAD Everything at this BCN sister concept — from the mirror-lined hall to the bathroom and the cartoon-like, cheese-stuffed shiny red MAD Tomato — is photo-worthy. Reservations weeks in advance highly recommended. 4444 Westheimer Rd., 281.888.2770 Make a reservation



Ouzo Bay This Greek spot in River Oaks District, known for its eye-catching seafood displays and simply delicious whole-fish presentation, is next door to the whiskey-centric Loch Bar. 4444 Westheimer Rd., 832.430.6610 Make a reservation



Ristorante Cavour When a European vacation is not in the immediate future, visit the romantic Ristorante Cavour inside Hotel Granduca. The elegant menu, executed by Maurizio Ferrarese, boasts Italian plates and a wine list for days. 1080 Uptown Park Blvd., 713.418.1104 Make a reservation


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