Inside the Ballet’s 50th Anniversary Bash

Wilson Parish
blast9.18
blast9.18


Fifty has never looked better! The Houston Ballet’s milestone-anniversary season kicked off with a special celebration at the Wortham. A performance of Giselle — which was actually the show, put on by a troupe of Houston dancers in 1967, that prompted the city to explore having its own company — was followed by a seated onstage dinner. Tables, chairs and even a string quartet were nestled invitingly among set pieces; floral arrangements featuring blush, cream and hints of gold, a nod to the golden anniversary, were eye-catching. Dinner — medallions of herb-crusted beef tenderloin, walnut-filled Champagne-poached pear — was also fit for royalty. The evening, chaired by Jesse H. Jones II and honoring Lynn Wyatt for her many contributions to the Ballet over the decades, garnered more than $230,000. Encore!

Ian Casady, Marguerite Swartz, Mary Sage and Chris Coome
Dispatches

Eliza Masewicz

SOLOMON AND SHAKESPEARE, demons and drunk poets, necromancers, and other crazy people. Expect all of this and more Friday, Sept. 22, when Houston's early-music ensemble Ars Lyrica opens its season with Fallen Angels, a dramatic evening of beautiful singing accompanied by authentic period instruments, celebrating what Artistic Director Matthew Dirst and harpsichord master describes as “the paranormal in Baroque music."

Keep Reading Show less

Duyen and Marc Nguyen

PER THE SPLENDID tradition, Houston Ballet supporters who turned out for Opening Night over the weekend were treated to a fabulous dinner on the Wortham stage after the lavish production.

Keep Reading Show less
Parties