Levi Goode Presides Over Rodeo-Alternative Cookoff on Houstonian Hotel Grounds

Levi Goode Presides Over Rodeo-Alternative Cookoff on Houstonian Hotel Grounds

Houstonian Hotel GM Steve Fronterhouse, Executive Chef Neal Cox & Celebrity Judge Levi Goode

HOUSTONIANS HAVE BEGUN dipping their toes back into in-person events — witness the Houston Symphony Ball in late February — and the Houstonian Hotel is on the leading edge. The grand hotel hosted an outdoor, socially distanced barbecue cookoff at its Manor House on it lush grounds, with none other than Levi Goode of Goode Co. Barbeque, Armadillo Palace and other top restaurants as celebrity judge.


Five "official cook teams" competed in the Inaugural BBQ on the Bayou Cook-Off "for bragging rights and trophies," the Houstonian says. Guests enjoyed country music, cocktails and "all the brisket, chicken, and ribs they could eat." Teams had begun cooking the night before and even handed out samples and cooking advice to an eager wedding party that happened to be celebrating at the hotel that evening!

James & Jacquie Baly Craig, Lee & Seliece Womble

5 Cook Teams competed with ribs, brisket and chicken

S. Richard & Maria Cutler

Aaron Lobe, Robin French, Dr. James Flowers

The competitors included several pitmasters and teams that for years have participated in the cookoff at the Houston Livestock Show & Rodeo, which was canceled this year due to Covid. They were grateful for the opportunity to gather, compete and catch up. "We have all become family," says John Rufini of the Ol' Army Cookers team. "We've been doing it so long, and our kids — we call them barbecue babies — generation after generation are doing what we love."

Parties
‘Natural Passion’ Makes Fourth-Gen Houstonian Sarah Callaway Sulma a Realty Star

AS A FOURTH-generation Houstonian, Sarah Callaway Sulma has a unique and invaluable view of the city. Her deep seated connection to Houston led her down the path to becoming one the city's most well-respected, and renowned real estate agents. Sarah's natural passion for the real estate industry from a young age led her to where she is today. "I know that it sounds cheesy, but it is the truth! I wanted to be in real estate from a young age," Sarah shares. "The late-great restaurateur, Tony Vallone, put me together with real estate legend, Martha Turner, and Martha put me together with Cathy Cagle. The rest is history-13 years of success and counting!" Now with over 13 years in real estate and $55M+ in residential real estate sales, Sarah brings a rare combination of knowledge, skill, and advocacy to each one of her clients.

Keep Reading Show less

The inimitable Twyla Tharp, fourth from the left, and her dancers Jake, John, Daisy, Reed and Kaitlyn

CHOREOGRAPHER TWYLA THARP has been celebrating 60 years as a dance-maker with a coast-to-coast tour that brings her company to Texas this month, with performances in Dallas, San Antonio, Austin and, on Saturday, Sept. 28, at the Wortham Theater Center presented by Performing Arts Houston.

Keep Reading Show less
Art + Entertainment

Decadent pasta and wine awaits at Milton's.

IT WAS LOVE at first bite of the tender, housemade pasta — think mushrooms, garlic and hints of lemon and white wine — at the preview party of new Milton’s in Rice Village, which officially bows Sept. 27.

Keep Reading Show less
Food