Shakespeare Festival Celebrates 50 Years with Must-See Classics at Miller Outdoor

Shakespeare Festival Celebrates 50 Years with Must-See Classics at Miller Outdoor

Actor Alan Brincks gets his makeup done for 'A Midsummer Night's Dream.'

BEGINNING AUG. 1 THROUGH Aug. 10, the Houston Shakespeare Festival, the professional arm of the University of Houston’s School of Theater and Dance, takes the stage at Miller Outdoor Theatre for its 50th iteration. The milestone event includes productions of Romeo & Juliet and A Midsummer Night's Dream, plus "Bard talks," all at no cost to viewers.


"The excitement for our 50th anniversary season pulses through our shops and rehearsal studios where nationally-acclaimed artists, including some UH alumni, and current students create imaginative and passionate productions of two of the world’s most beloved plays,” said Jack Young, HSF artistic director and acting professor at UH’s School of Theater & Dance, in a statement.

The classic lineup is the perfect way to celebrate 50 years of the Houston Shakespeare Festival, which has entertained more than 1 million Houstonians since Sidney Berger launched it in 1975. While the longtime director of the UH School of Theater and Dance passed away in 2013, his legacy lives on each summer. The festival is a professional equity company that incorporates a select group of UH students to bring its productions to completion.

The show schedule alternates A Midsummer Night's Dream (Aug. 1, 3, 5, 7, 9) and Romeo & Juliet (Aug. 2, 6, 8, 10), with a pre-performance Bard Talk at 7:45pm and a curtain time of 8:15pm. All shows are free to attend, but a complimentary ticket is required to enjoy the covered seating. Ticket information is found here.

Romeo & Juliet

Titiana in 'A Midsummer Night's Dream'

Costume sketches for 'A Midsummer Night's Dream'

Art + Entertainment
Fall Philanthropy Report: Urban Harvest Farmers Market Helps ‘Transform Food Accessibility’

What year was your organization launched? Urban Harvest’s Saturday Farmers Market started in 2004 with just seven vendors, providing an outlet for local farms, community and backyard gardeners to sell fresh produce harvested directly from their soils. Now in its 20th year, the market has grown to be one of the largest markets in Texas, supporting over 100 local farmers, ranchers, and food artisans all from within 180 miles of Houston. The market draws 3,000 customers every Saturday morning and includes many original vendors like Animal Farm, Atkinson Farms, and Wood Duck Farm.

Keep Reading Show less

WITH HOLIDAY PARTIES and festive dinners galore this time of year, it’s officially Champagne season! Artisans is celebrating with a special bubbly dinner paired with sips from famous Champagne house Moet Chandon Winery on Thursday, November 14.

Keep Reading Show less
Food

HOLIDAY CHEER IS coming to Bandista, the Four Seasons hotel’s swanky speakeasy, in the form of a fun collab with Nashville bar Four Walls.

Keep Reading Show less
Food