theater

Shakespeare Festival Celebrates 50 Years with Must-See Classics at Miller Outdoor

Shakespeare Festival Celebrates 50 Years with Must-See Classics at Miller Outdoor

Actor Alan Brincks gets his makeup done for 'A Midsummer Night's Dream.'

BEGINNING AUG. 1 THROUGH Aug. 10, the Houston Shakespeare Festival, the professional arm of the University of Houston’s School of Theater and Dance, takes the stage at Miller Outdoor Theatre for its 50th iteration. The milestone event includes productions of Romeo & Juliet and A Midsummer Night's Dream, plus "Bard talks," all at no cost to viewers.

"The excitement for our 50th anniversary season pulses through our shops and rehearsal studios where nationally-acclaimed artists, including some UH alumni, and current students create imaginative and passionate productions of two of the world’s most beloved plays,” said Jack Young, HSF artistic director and acting professor at UH’s School of Theater & Dance, in a statement.

The classic lineup is the perfect way to celebrate 50 years of the Houston Shakespeare Festival, which has entertained more than 1 million Houstonians since Sidney Berger launched it in 1975. While the longtime director of the UH School of Theater and Dance passed away in 2013, his legacy lives on each summer. The festival is a professional equity company that incorporates a select group of UH students to bring its productions to completion.

The show schedule alternates A Midsummer Night's Dream (Aug. 1, 3, 5, 7, 9) and Romeo & Juliet (Aug. 2, 6, 8, 10), with a pre-performance Bard Talk at 7:45pm and a curtain time of 8:15pm. All shows are free to attend, but a complimentary ticket is required to enjoy the covered seating. Ticket information is found here.

Romeo & Juliet

Titiana in 'A Midsummer Night's Dream'

Costume sketches for 'A Midsummer Night's Dream'

From Your Site Articles
Related Articles Around the Web
Art + Entertainment
promoted

Fall Philanthropy Report: March of Dimes’ ‘Signature Chefs’ Event Coming in November

Fall Philanthropy Report: March of Dimes’ ‘Signature Chefs’ Event Coming in November

What year was your organization launched? 1938

What is your mission? March of Dimes was founded in 1938 by President Franklin D. Roosevelt as the National Foundation for Infantile Paralysis, to combat polio. The name “March of Dimes” was suggested by entertainer Eddie Cantor as a way to encourage people to donate even a small amount, like a dime, to help fight polio.

Keep Reading Show less
parties

Chef’s Kiss! Hundreds Feast in Celebration of Urban Harvest’s 30th

Daniel Ortiz

Diana Madero, Thea Pheasey, Alejandra Peterman, Hillary Jebbitt

EIGHT CHEFS, THIRTY years — and one big dinner! Urban Harvest rang in its fourth decade of community gardens, farmers markets and food access at their annual farm-to-table dinner cooked up by some of the most notable chefs in town.

Keep Reading Show less
Parties
food

Amalfi Ristorante Invites Wine Lovers to Explore Campania with a Special Six-Course Dinner

The inspired menu at Amalfi emphasizes fresh seafood and, on right, Giancarlo Ferrara

THIS WEDNESDAY, AMALFI Ristorante will transport guests to the sun-soaked shores of Southern Italy’s Campania region, home to the glamorous island of Capri, with a six-course dinner. The menu, curated by Executive Chef Giancarlo Ferrara, will be paired with wines from Agricola Bellaria Winery, one of Campania’s most celebrated estates.

Keep Reading Show less
Food