At Tented Fete, Houston Ballet Toasts World Premiere Inspired by Tennessee Williams Play

Daniel Ortiz and Wilson Parish
At Tented Fete, Houston Ballet Toasts World Premiere Inspired by Tennessee Williams Play

Jim Nelson, Hallie Vanderhider and Allison and Troy Thacker

HOUSTONIANS ARE FAMILIAR with living on the bayou — but not like this! The 2023 Houston Ballet Ball, chaired by Allison and Troy Thacker, homaged the Mississippi marshlands as depicted in Tennessee Williams' Summer and Smoke, a play that inspired the next world-premiere production by the Houston Ballet.


Spanish moss trees and a painted bayou landscape welcomed partygoers to a tent at the Margaret Alkek Williams Center for Dance, where a pianist tickled the ivories and silent auction items — luxury handbags, a Tulum getaway — tempted viewers.

Dinner was a proper southern feast, starring prime filet, corn succotash, asparagus and buttermilk biscuits. For dessert, a satisfying combo of chocolate fondant, pistachio creme, sweet toffee, vanilla ice cream and shortbread hit the spot. And wait! There's more! Party favors included truffles from Winfield's Chocolate Bar in flavors like champagne and cheesecake.

But before departing, partygoers joined Houston Ballet company members — who had not been permitted to attend events for the past several years due to Covid concerns — on the dance floor, where the sounds of Big Blast & The Party Masters kept everyone moving and grooving!

The evening, chaired by Allison and Troy Thacker, honored Hallie Vanderhider, who underwrote the Ballet's Summer and Smoke production, which debuts March 9.

Stanton Welch, Beth and Nick Zdeblick

Beth Muecke

Camille Charvet, Bill Baldwin, Fady Armanious

Sunday Shepherd and Amy LeBlanc

Roslyn Bazzelle Mitchell and Derrick Mitchell

Richard Flowers and Lynn Wyatt

Kristy Bradshaw, Leigh Smith, Kelley Lubanko and Ileana Treviño

Chandler Dalton and Neal Burks

Margaret Alkek Williams

Edward and Deborah Koehler, Jay Jones

Marc and Duyen Nguyen

Jonathan and Margaret Cox, Cabrina and Steven Owsley

Jessica Collado and Stephanie Tsuru

Art + Entertainment
Exclusive Furniture’s Sam Zavary Credits Luck, Hard Work and ‘Mom’s Prayers’ for His Success

How did you get to where you are today? I am a firm believer that hard work and having dreams that you strive to achieve will motivate and inspire people to achieve their potential. Working hard, dreaming, and making sure to take advantage of every opportunity is something I learned at a young age. I credit God and God’s grace firstly, but I know that success is a direct result of hard work. I tell my podcast subscribers and followers to continue setting goals, evolving, improving, and planning, and I practice what I preach. I am proud to have started my business in the fastest growing major city in the United States, and I attribute a lot of the success of Exclusive Furniture to the family culture we create in the best city — Houston’s diversity, philanthropy, and innovation have helped me achieve a lot of the milestones in the furniture business (and the “low prices”) you see today!

Keep Reading Show less

Tres Leches at Auden (photo Jordan Hughes)

EVERY SUMMER, HOUSTONIANS save up their dining-out appetite for Houston Restaurant Weeks (Aug. 1-Sept. 2), when new restaurants and old favorites offer special pre-fixe menus with gentle prices to benefit The Houston Food Bank. Brunch, lunch and dinner menus are now live on the website, so you can reserve your table lickity-split. From French, Asian and Creole, to steakhouse and Indian-inspired, here are our top picks!

Keep Reading Show less
Food

Lemon gelato at Dolce Neve

WITH TEMPS NEARING the triple digits, we’re all screaming for ice cream! If you haven’t hit Houston’s many scrumptious ice-cream shops this summer, here’s the scoop on eight of the best.

Keep Reading Show less
Food