Anything but Old Hat! Glam Al Fresco Luncheon Draws Chic Millinery, Raises Big Bucks for Park

Anything but Old Hat! Glam Al Fresco Luncheon Draws Chic Millinery, Raises Big Bucks for Park

Kristy Bradshaw, Kelley Lubanko, Phoebe Tudor

ONE OF SPRINGTIME'S most lovely events — the annual Hats in the Park luncheon, served up in a beautifully tented space at Hermann Park’s McGovern Centennial Gardens — was more spectacular than ever. Thanks, weather, for the crisp, blue-sky day!


The 16th annual event, which raised nearly half a million bucks for the park’s conservancy, drew a who’s-who of lovely ladies — some 480 in all — each trying good-naturedly to outdo the other with haute headgear! Julie Longoria Chen, Isabel David and Rishma Mohamed served as chairs; Paula Harris, a Houston Astros Foundation honcho and longtime park patron, was the honoree.

“The amount of excitement was abundant amongst all the mingling and catching up during the Champagne reception,” gushed a rep for Hermann Park Conservancy, “before the guests were ushered to their seats on the formal lawn for an alfresco lunch crafted by City Kitchen.” Poached shrimp and sliced beef were on the menu, with cheesecake for dessert.

Conservancy board chair Kristy Bradshaw updated guests on developments at the park, including the imminent opening of the long-under-construction McWilliams Dog Park and the Commons. “To say that I’m excited to bring my family to the Commons is a massive understatement,” said Bradshaw. “This excitement is matched by just how grateful I am for each and every person who has worked on this and supported this incredible project as it’s nearly ready to be enjoyed by our community.”

“We have this amazing milestone just around the corner, but we would be remiss to forget the daily work that has maintained the rest of our beloved Park, keeping it the oasis that it is for our six million annual visitors.”

Spotted in the miles of millinery were Fady Armanious, Susie Criner, Allie Fields, Brigitte Kalai, Melissa Juneau, Doreen Stoller, Phoebe Tudor, Hallie Vanderhider.

Allison Stasney, Ting Bresnahan

Lindley Arnoldy, Allie Fields

Ayesha Rashid, Brigitte Kalai, Alice Mao Brams

Brooke Bentley Gunst, Holly Radom, Carolyn Sabat

Phyllis Williams, Roslyn Bazzelle Mitchell, Lauren Randle

Catherine Matthews, Elizabeth Abraham Colombowala

Kristen Berger

Gracie Cavnar, Laura McWilliams

Demetra Jones

Hats in the Park Chairs Isabel David, Rishma Mohamed, Julie Longoria Chen

Holly Alvis

Neekie Kashani, Katherine Whaley

Ping Sun, Mei Leebron

Susie Criner

Paula DesRoches, Morgan Garvey, Doreen Stoller

Parties
Leadership in Action: Entrepreneur Saba Syed of Moroccan Bath Determined to Build ‘Lasting Legacy’

Saba Syed, Founder of Oasis Moroccan Bath

How did you get to where you are today? My journey began with a need to be financially independent and an even a deeper drive to create a lasting legacy. The centuries-old Hammam tradition has always fascinated me—not just for its relaxation benefits, but for its holistic approach to cleansing the body, mind, and soul. So, combining my passion with a vision to bring an authentic yet luxurious Hammam spa experience to Houston, I took the leap less than two years ago to open my own spa.

Keep Reading Show less

Diana Madero, Thea Pheasey, Alejandra Peterman, Hillary Jebbitt

EIGHT CHEFS, THIRTY years — and one big dinner! Urban Harvest rang in its fourth decade of community gardens, farmers markets and food access at their annual farm-to-table dinner cooked up by some of the most notable chefs in town.

Keep Reading Show less
Parties

The inspired menu at Amalfi emphasizes fresh seafood and, on right, Giancarlo Ferrara

THIS WEDNESDAY, AMALFI Ristorante will transport guests to the sun-soaked shores of Southern Italy’s Campania region, home to the glamorous island of Capri, with a six-course dinner. The menu, curated by Executive Chef Giancarlo Ferrara, will be paired with wines from Agricola Bellaria Winery, one of Campania’s most celebrated estates.

Keep Reading Show less
Food