MFAH Supporters Keep it Weird at Annual Glassell Auction

Wilson Parrish
MFAH Supporters Keep it Weird at Annual Glassell Auction

Heidi Gerger, Judy Nyquist, Jereann Chaney and Holland Chaney

ART LOVERS SHOWED the new director of the Glassell, Paul Coffey, a warm welcome at the annual benefit and auction, hosted at the Museum of Fine Arts, Houston's art school on Montrose.


The event homaged the Keep Austin Weird slogan, celebrating the uniqueness and creativity of Houston's art community with a psychedelic array of decor. It's the first big Glassell benefit since pre-Covid, and hundreds of supporters were thrilled to pack the party tent erected on the Brown Foundation Plaza outside of the school.

Dinner was a flavorful spread courtesy of City Kitchen, and a stupendously successful silent auction touted pieces by Glassell faculty, alumni and other local artists. Attendees could bid on and purchase paintings, photos, sculptures, jewelry and more.

Closing out the night was DJ Druw, who spun tunes until the crowd moved upstairs to the Glassell rooftop garden, where a funky after-party was soundtracked by ukulele player Ryan Suzuka.

Sharon Graham and Tom Raith

Amy Purvis, Olya Zuiak and Glen Bucher

Patrick Palmer and Nora and Bob Ackerley

Barbara Koslov, G.G. Hsieh, Jordana Roteman and Geoffrey Koslov

Olya Zuiak and Glen Bucher; Leslie and Brad Bucher

Barbara LeBlanc and Alicia LeBlanc

Jill Johanson and Tara McNeill

Christopher Gardner and Gary Tinterow

Claire and Eric Anyah

Jane Mooney and Gloria Alford

David and Heidi Gerger

DJ Druw

Paul Coffey and Kathy and John Orton

Holly Josey, Michelle Whitney and Marina Fernandez

Parties
Fall Philanthropy Report: Urban Harvest Farmers Market Helps ‘Transform Food Accessibility’

What year was your organization launched? Urban Harvest’s Saturday Farmers Market started in 2004 with just seven vendors, providing an outlet for local farms, community and backyard gardeners to sell fresh produce harvested directly from their soils. Now in its 20th year, the market has grown to be one of the largest markets in Texas, supporting over 100 local farmers, ranchers, and food artisans all from within 180 miles of Houston. The market draws 3,000 customers every Saturday morning and includes many original vendors like Animal Farm, Atkinson Farms, and Wood Duck Farm.

Keep Reading Show less

LeBrina Jackson

AS WE GET into the holiday season, we’re reminded of what we have, what we want and what might be lacking. As Sheryl Crow says in her song, Soak up the Sun, “It’s not having what you want, it’s wanting what you've got.” We caught up with LeBrina Jackson, owner of Escape Spa in Cypress, Texas, and learned how she tackles the holiday season with hope, love and most importantly, gratitude.

Keep Reading Show less

Paella Valenciana at Mi Luna

THOUGH IT'S BEEN in Houston less than a decade, Sof Hospitality has made major inroads with foodies and critics alike. Its concepts include Doris Metropolitan, Hamsa and Badolina Bakery, all of which deliver the rich flavors of Israeli cuisine in complex, photogenic and delicious dishes. Its newest, Októ, opened earlier this year, one of several energetic restaurants to bow in the Montrose Collective, just in time for the holidays.

Keep Reading Show less
Food