Far Out! '80s Bash and Art Auction Raises $500K for the Glassell School

Jenny Antill
Far Out! '80s Bash and Art Auction Raises $500K for the Glassell School

Heidi Gerger, Cynthia Bigelow, Jereann Chaney and Mary Arocha

A RAD PARTY at the Museum of Fine Arts, Houston raised half a mil for its Glassell School. The highlight of the MTV-themed bash was an auction of works by Glassell alumni, which were on display among the tie-dye décor in the mod new building.


More than 200 guests dressed up in neon and ’80s-rrific attire to view and bid on the art before a buffet dinner by Swift & Company, featuring inventive Mexican fare like chicken-and-walnut enchiladas and lentil tacos, plus a guacamole bar — all washed down with coffee-and-Kahlua milkshakes for dessert.

A DJ spun tunes befitting of a MTV-themed party and revelers — including gallery bigwigs like Kerry Inman, MFAH patrons Lily and Harrison Cullen, and event chairs Leigh and Reggie Smith — boogied down in the name of charity. The evening’s till topped $500,000.

Bobbie Nau and Gary Tinterow

Lisa Fred, Jenna Lindley and Frances Lummis

Reggie Smith, Brad Bucher and John Guess

Micheline Newall, Sam Gorman, Laurie Minniece and Silvia Salle

Liz and Tom Glanville

Alfred C. Glassell, III and Marli Andrade

Cullen Geiselman, Mary and Tom Lile, and Robert Muse

Apama Strickland and Brad Blume

Carrie Brandsberg-Dahl, Judy Nyquist and Sverre Brandsberg-Dahl

Megan Olivia Ebel

Art + Entertainment

David Hoctor, Sue Smith, Gregg Harrison

AS USUAL, HOUSTON'S Children’s Charity mixed music with fundraising might at its spectacular annual gala!

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Parties

Olives from the 25-foot olive bar at Phoenicia's west Houston store

HOUSTON’S BELOVED Phoenicia Specialty Foods was born in the early ’80s, when owners Arpi and Zohrab Tcholakian of humble Arpi’s Deli ran out of shelf space for their imported spices and international groceries. This led to the superstore in west Houston, and then the modern Phoenicia Downtown and MKT BAR debuted in 2011. The culinary landmark is celebrating its milestone birthday with festivities including five days of giveaways and a month-long social media challenge worth one grand.

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Food