If there are two things Houston is known for, it’s food and philanthropy. And combining the two is always a good idea! Taste of the Nation, benefiting the national No Kid Hungry campaign, was held at Silver Street Studios and featured gourmet bites and sips from some of the city’s top chefs. Alba Huerta, Rebecca Masson, Ryan Pera and Daniel Vaughn chaired the event. Meanwhile, the eighth annual Raising the Barre dinner also had its fair share of high-profile chefs. Here, Houston Ballet dancers teamed up with chefs like Jacques Fox, whose Artisans restaurant hosted the event, to create memorable courses inspired by the dancers’ unique backgrounds. More than $80K was raised to benefit the Ballet’s community engagement programs.
What year was your organization launched? 1938
What is your mission? March of Dimes was founded in 1938 by President Franklin D. Roosevelt as the National Foundation for Infantile Paralysis, to combat polio. The name “March of Dimes” was suggested by entertainer Eddie Cantor as a way to encourage people to donate even a small amount, like a dime, to help fight polio.
March of Dimes funded research that led to the development of the polio vaccine by Jonas Salk and Albert Sabin in the 1950s. The vaccine was a major factor in eliminating polio from the United States.
Today, March of Dimes focuses on improving the health of mothers and babies regardless of race, gender, wealth, or geography. Our mission is to lead the fight for the health of all moms and babies by preventing birth defects, premature birth, and infant mortality. Through advocacy, education, research, and support programs, March of Dimes works to ensure every baby gets the best possible start.
How have you impacted the community? March of Dimes works across the Greater Houston area to further our work to end preventable maternal health risks and deaths and ending preventable preterm birth and infant death. Each year, we bring comfort and care to more than 25,000 families and babies in the neonatal intensive care unit (NICU) through our NICU Family Support Program at three area hospitals. In 2023, March of Dimes invested $5.7 million in active research grants to end preventable maternal and infant death, to discover the causes of preterm birth and to achieve birth equity for all mothers, regardless of race or class. This winter, the organization will launch the first ever Mom & Baby Mobile Health Center in Texas in collaboration with Memorial Hermann Health System that will address access to care issues for women and babies in underserved areas right here in Harris County.
Tell us about your big event. Signature Chefs brings together culinary talent from across Houston for an unforgettable evening that raises critical funds to support the health of moms and babies. This year’s event is co-chaired by longtime friends of March of Dimes, Kristen J. Cannon and Mignon Gill, and will be held at The Revaire on Thursday, November 14th. Guests can expect tasting stations from renowned local chefs, signature cocktails, curated auction with exclusive items and experiences, and an opportunity to make a meaningful impact. We are thrilled to have some of Houston’s top chefs and restaurants represented including A Fare Extraordinaire, Eunice, Le Jardinier, MaKiin, Navy Blue and many more!
Join us this November for an evening of fine dining and philanthropy to advance March of Dimes mission. Visit our event website for more information and to purchase your table today!
www.signaturechefs.org/Houston
How many employees and volunteers work with your organization? In 2023, our local Houston market engaged more than 800 mission, corporate and individual volunteers. The Houston staff team is comprised of 12 dynamic individuals that focus on fundraising, mission impact and volunteer engagement.
Keep Reading
Show less
Pete Bell and Cotton Throw Lavish Tailgating Bash at Kyle Field Longhorns and Aggies Can Cheer!
Dec. 6, 2024
PETE BELL'S COTTON Holdings company, known for never doing anything halfway when it comes to parties, celebrated the return of the of the A&M-UT football game after a 13-year hiatus with the most lavish tailgating more gridiron fans have ever seen.
“Not only was the Cotton Tailgate the largest tailgating space at 3,700 square feet, but it featured eight chandeliers, six large screen TVs, dedicated lounge spaces specially decorated for UT and A&M fans, and a massive charcuterie stadium made out of solid cheese which served as a replica of Kyle Field,” explained a rep for Cotton. “Cotton Culinary Executive Chef Wade Schindler also prepared a game-worthy lineup including dino ribs, Texas caviar, RC Ranch Wagyu hot dogs, steak au poivre potatoes, brisket sliders and much more.”
Bell himself was a genuine celeb at the game. He participated in the coin flip to start the game with Gov. Greg Abbott, and he sponsored the Cotton Holdings Lone Star Showdown trophy — this year taken home by the UT Longhorns.
VIPs in the crowd included famed former A&M coach R.C. Slocum, NFL great Quan Cosby, ESPN host Pat McAfee, Duke Austin, Randy McIlvoy, Whitney and Marc Lawson, Donae Chramosta, Shelley Ludwick, Hunter Bell, Bailey and Hayden Layne and Cotton execs Bryan Michalsky and Zinat Ahmed.
Cotton Holdings. is a leading disaster and infrastructure support services company headquartered in Houston, the company says.
Hayden and Bailey Layne
Stacey and Russell White, Pete Bell and Zinat Ahmed
Pat McAfee
Longhorn fans
Cynthia and Heath Bratton
Bryan Michalsky and Pete Bell
Donae Charmosta and Zinat Ahmed
Related Articles Around the Web
Keep Reading
Show less
March of Dimes' Signature Chefs Tempts Foodies and Raises Funds for 'Moms and Babies'
Daniel Ortiz
Dec. 5, 2024
FOODIES WITH BIG hearts were in heaven at the annual Signature Chefs restaurants expo and fundraising dinner benefitting the March of Dimes. Held at The Revaire and chaired by Kristen J. Cannon and Mignon Gill, the event took in some $425,000 in support of healthier mothers and children.
Participating restaurants and hospitality outfits, working from booths ringing the room and doling out tasty treats to guests, included A Fare Extraordinaire, Clarkwood, Cut Above Spirits, Eunice, Field & Tides, Guard and Grace, Hando, Le Jardinier, Leo’s River Oaks, MaKiin Concepts Hospitality, Marmo, Money Cat, Navy Blue, Queen Bee Distilling and Relish Restaurant & Bar.
Besides great food, there were moving moments. Pete and Vivian Vandenbout, this year’s March of Dines ambassador family, shared a heartfelt story of preterm birth and infant loss.
“Signature Chefs brings together top culinary talent and the community to shine a light on the state of maternal and infant health in Houston and around the US,” said March of Dimes Senior Executive Director Jen Torres. “Locally, we continue to face significant threats to the health of moms and babies, with 1 in 8 babies being born premature and significant disparities among racial and ethnic groups.”
Kristen Cannon and Whitney Lawson
Meg and Garth Roe
Aaron Bludorn
Nicholas VandenBout and auctioneer Randy Davis
Tiffany Halik, Kristina Wilson and Nora Jarrad
Melanie Camp and Jen Torres
Milka Waterland and Elia Gabbanelli
Karen and Seth Lerner
Keep Reading
Show less