A Casual Crowd Turns Up to Tipple, Taste and Celebrate Opening of New Montrose Restaurant

Leah Walker Wilson
A Casual Crowd Turns Up to Tipple, Taste and Celebrate Opening of New Montrose Restaurant

Clay Ardoin, July Buitrago

A GROUP OF fun-food-loving young professionals turned up for the official grand opening of the new FM Kitchen & Bar location in Montrose.


Live music was on offer on the patio, but the star of the event was the food. Nibbles from FM's kitchen including the FM Burger, spicy fried chicken sliders, hot and honey sambal-flavored wings and churros. The Dallas Cowboys-Tampa Bay Buccaneers football game was broadcast on FM's 96-inch projector screen. Operating partner Jason Mok made welcome remarks at halftime.

The event also doubled as a fundraiser, pulling in more than $1,000 from raffle prizes for Hurricane Ida relief and benefiting Cajun Navy Relief.

Spotted in the crowd: former Houston Dynamo player turned impresario Brian Ching, artist Paper Bag, and Highway Vodka distiller Codi Fuller and husband Christan Fuller.

Jason Mok, Brian Ching

Alexs Torry, Britnee Smith

Christian Fuller, Codi Fuller

DJ set by Coaches

Jo Whalstrom, Robby Rodriguez

Karla Fresquez, James Cale

Kate Davis, Meghan Horne

Mike Schwartz, Ford Creighton

Sasha Willis, Deon Edwards

Patrick Magee, Zach McKenzie

Ricky Walne, Kendall Negley

Parties
What’s the Secret to Biz Success? ‘Show Up with Kindness,’ Says Bianca Bucaram

How did you get to where you are today? Passion, persistence, and faith, and a little bit of luck. I graduated from Vanderbilt University with a degree in Political Science and Spanish, on the track to be pre-med. Little did I know that a journey to help my younger sister would set my course to sail in PR. I had no background in communication, except my raw talent, and was fortunate enough to have a family member who needed her story to be told! I was helping tell my younger sister (one of the most recognized influencers in the online vegan community) @fullyrawkristina’s story, and it all blossomed from there.

Keep Reading Show less

Roka Akor's Summer Sushi Experience

AUGUST IS ALWAYS the hottest month of the year. Many Houstonians endure the dog days of summer by trying out a Houston Restaurant Week menu. And Greenway’s sushi hotspot Roka Akor has upped the game with three specially priced menus — and lots of chilled sashmi — to get through the last of the season!

Keep Reading Show less
Food

Rendering courtesy of Rice Nexus

AS THE ION District in Midtown gets a boost from recently opened restaurants like Late August and its brand-new pickleball courts, there's new information about the next tech-savvy tenant.

Keep Reading Show less
Home + Real Estate