At Dress for Success and Women of Wardrobe's annual Summer Soiree, generously hosted by Tootises, fashion-forward attendees dressed in pretty pastels, bold patterns and lots of ruffles — many designed by Houston's Hunter Bell, who showed off her fall line alongside jewelry by Claudia Lobao. Chairs Karishma Asrani, Courtney Campo, Allie Danziger and Melissa Sugulas welcomed guests to the event, which toasted the 20th anniversary of Dress for Success, and raised more than $20,000 for the org.
WHAT HAPPENS WHEN two young Aussies with burgeoning coffeeshops in New York endure the Covid pandemic? Houston gets its first Citizens Café. But there’s more to the story for co-owners Andrew Geisel and Justin Giuffrada — affable chaps who quickly fell in love with our city.
“New York is a wild and wonderful place I am eternally grateful to for helping me build a business and where I met my fiancée. But I felt like it was time for a new chapter, out of New York,” says Geisel, who grew up in Gold Coast, Australia. With his forthcoming wedding, the couple wanted a more “normal life with a house, a backyard and plenty of parking.”
Geisel met his current biz partner and fellow Aussie Giuffrada in 2015 while working as a barista in a popular Manhattan café. They quickly became mates and eventually formed the Citizens brand with three shops in New York, which Giuffrada runs. Leveraging his architecture degree, Geisel handled the design of the spaces and collateral as well as the direction of the coffee program. (In Houston, he created a Waiting Room for guests to self-serve coffee and beer from taps.) When they decided to expand, they first looked at San Diego, a beachy-cool town with active vibes that channeled Australia. Ultimately, they set their radar on Texas.
“We considered Austin but picked Houston because it’s a foodie town,” explains Geisel. “Houstonians are adventurous diners, so we thought they would embrace the Aussie concept, plus the sheer size of Houston is tremendous so the idea of growing it here made better business sense.” At Citizens, the duo champions everything they love about an Australian café. The fresh fare is eye-opening, bright and modern, much like the space. “We offer items like bowls and smoothies, but it’s not all health food. There’s something for everyone, especially those craving a big brekkie.”
Expect Texas tweaks like the BBQ-pulled-pork eggs benny with chipotle hollandaise; a mouthwatering double brisket burger; and cast-iron baked eggs with chorizo. The scratch-made cheddar biscuit sandwich — egg, cheese, bacon, tomato chutney — is a staple, and the banana bread French toast with miso butterscotch and mascarpone also wows. The “famous smashing avocado” toast (apparently invented in Australia) sports feta and beetroot hummus.
Its full coffee bar is a signature of Citizens, joined by fresh juices, wellness lattes and slushies, as well as cocktails (Kiwi marg, anyone?). When Geisel isn’t bustling around Citizens, he loves playing chess and is really into vintage audio stereos (turntables) and old jazz. Regarding the future of Citizens, Geisel says, “We adore the idea of sharing our brand with additional wonderful neighborhoods in Houston.”
Banana Bread French Toast
Brunch
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ONE OF HOUSTON'S most beloved healthcare and research institutions has returned to the gala game after a long hiatus.
The Texas Heart Institute hosted its first gala in seven years at The Post Oak Hotel, with a “Supper Club” theme. “The ballroom was transformed into an iconic Supper Club from the 1940s, offering a blend of sophistication and fun,” explained a rep for the event’s organizers “More than 400 guests had the opportunity to enjoy great entertainment, sip on pink martinis, connect with friends, and, most importantly, celebrate the successes achieved in the ongoing battle against cardiovascular disease.”
Big Band-style music fitting of theme was provided by Pink Martini. An appropriately decadent old-school-posh menu of shrimp cocktail, filet mignon, buttery mashed potatoes and ice cream for dessert also helped the effect. The event was chaired by Kelli Kickerillo and Todd Forester, with Kelli’s parents, home-building titans Mary and Vincent Kickerillo, serving as honorary chairs.
“Some of The Texas Heart Institute’s many contributions were highlighted in a short video,” said the rep, “which featured a 33-year-old mother who suffered a cardiac arrest at her office and remained unconscious in the ICU for eight days before her heart started beating on its own once more. She has since made a full recovery and was introduced at the event with her family.”
THI CEO Joseph Rogers noted in his remarks that “the technology that saved this young mother, much of which was created, refined, or tested at The Texas Heart Institute, took years to develop.” He called the Institute’s research “high-risk, high-reward.”
More than $800,000 was raised to continue THI’s research and lifesaving work. Among the guests were Rose Cullen, Bud and Rachael Frazier, Alfred Glassell, III, Windi and David Grimes, Joan Schnitzer and Post Oak Hotel owner Tilman Fertitta, who is only rarely on-hand at events at his ballroom.
Dr. Bud Frazier, Walter Johnson, Dr. Billy Cohn
Giorgio and Cathy Borlenghi
Hallie and David Grimes
Julie and Miles Voss
Ken Valach, Polly Bowden, Theresa Blades, Murry Bowden
Leslie and Eric Wade
Lisa and Jerry Simon
Rosie Meyer, Tony Gonzalez
Trent Hrncir, Courtney Hopson
Michelle and Sandy Aron
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