Donut Miss This Pop-Up!

Donut Miss This Pop-Up!

It may only be Monday, but with the announcement of Dallas-based Fat Straws Bubble Tea Co.’s upcoming pop-ups, we’re already looking forward to the weekend.


Insta-famous for its colorful mochi donuts and bubble tea, Fat Straws will be available in Houston for four days only (11am-4pm on Oct. 17-18 and Oct. 24-25) at 350° Bakery in EaDo. The Japanese “chewy puff” donuts in flavors like pandan-coconut, matcha, cookies-and-cream and passionfruit are available for preorder by the half-dozen until Oct. 15. And for those that miss the preorder window, individual treats are available for walk-up purchase. 350° Bakery is located just behind the George R. Brown Convention Center.

While the pop-ups will tout only the donuts, and not bubble-tea drinks, Fat Straws locations in Dallas tout dozens of innovative beverages with toppings like chesse-foam and chamoy; October’s special is none other than a pumpkin-spice milk tea.

Dispatches

Karen Navarro's 'El Lado Oculto de la Luna' (photo by Alex Barber)

THIS YEAR’S FOTOFEST Biennial wraps up on April 21, but there are plenty of participating spaces with exhibits scheduled through May and beyond.

Keep Reading Show less
Art + Entertainment

Local Foods sandwiches

ONCE UPON A time on a charming vintage corner of West University Place, chef Tony Luhrman cranked out tacos and other Mexican specialties in his tiny restaurant El Topo. The newcomer earned recognition from Texas Monthly and elsewhere, but couldn’t pull out of the post-COVID slump. Enter Maximo in the same space, a new Mexican concept owned by Benjy Levit (Local Foods, Lees Den, Eau Tour), Luhrman, and Dylan Murray of Local Foods.

Keep Reading Show less
Food