Cook Like an Uchi Chef

Logan Crable
Brussels Sprouts_Uchi_by Logan Crable_2

Uchi Houston’s Chris Davies crafted a quick recipe you can cook in your own kitchen, with just four ingredients! It’s worth adding these items to your next curbside grocery order to recreate the hip sushi restaurant’s addictive crispy Brussels sprouts. Here’s how you do it!


  1. Create the sauce: Combine equal parts oyster sauce and Thai sweet chili sauce in a bowl, and add a few squirts of lemon juice.
  2. Cut the Brussels sprouts in half or quarters; they should be about the size of a half-dollar.
  3. Fry the veggies in canola oil until crispy.
  4. Drain well on an oven tray lined with paper towels. While they’re still hot, season with salt to taste.
  5. Add the Brussels sprouts to the bowl of sauce. Mix until well coated, and serve!
Uncategorized
‘Natural Passion’ Makes Fourth-Gen Houstonian Sarah Callaway Sulma a Realty Star

AS A FOURTH-generation Houstonian, Sarah Callaway Sulma has a unique and invaluable view of the city. Her deep seated connection to Houston led her down the path to becoming one the city's most well-respected, and renowned real estate agents. Sarah's natural passion for the real estate industry from a young age led her to where she is today. "I know that it sounds cheesy, but it is the truth! I wanted to be in real estate from a young age," Sarah shares. "The late-great restaurateur, Tony Vallone, put me together with real estate legend, Martha Turner, and Martha put me together with Cathy Cagle. The rest is history-13 years of success and counting!" Now with over 13 years in real estate and $55M+ in residential real estate sales, Sarah brings a rare combination of knowledge, skill, and advocacy to each one of her clients.

Keep Reading Show less

The inimitable Twyla Tharp, fourth from the left, and her dancers Jake, John, Daisy, Reed and Kaitlyn

CHOREOGRAPHER TWYLA THARP has been celebrating 60 years as a dance-maker with a coast-to-coast tour that brings her company to Texas this month, with performances in Dallas, San Antonio, Austin and, on Saturday, Sept. 28, at the Wortham Theater Center presented by Performing Arts Houston.

Keep Reading Show less
Art + Entertainment

Decadent pasta and wine awaits at Milton's.

IT WAS LOVE at first bite of the tender, housemade pasta — think mushrooms, garlic and hints of lemon and white wine — at the preview party of new Milton’s in Rice Village, which officially bows Sept. 27.

Keep Reading Show less
Food