Even before the pandemic forced folks to stay home, many Houstonians were becoming interested in raising chickens at home. After all, backyard chickens provide an endless supply of fresh eggs — and of organic fertilizer for lush, productive gardens. A total win-win for foodies, urban farmers, environmentalists and many others. And, even more now, as the homebound look for new hobbies, and ways to avoid the grocery store, chicken keeping has, ahem, taken flight.

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Business+Innovation

Hot Topic: Volunteer Heat-Mapping Effort Will Guide Cool Urban Design

Friday’s large-scale endeavor hopes to tackle Houston’s increasingly problematic urban heat.

Abstract topography map design with heat map overlay

Temperatures are peaking in Houston. Last August was Houston’s second-warmest month ever on record, with seven triple-digit days in a row, and the highest-ever usage on the power grid. And while the entire region suffers from oppressive heat, it is measurably worse in cement-laden urban areas — in fact, studies say that on summer days, it’s up to 13 degrees hotter in Houston compared to nearby rural areas.

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Business+Innovation

Local Cycling Studio Branches Out with New On-Demand Platform

Just in time for its summer fitness challenge, Ryde unveils an alternative way to attain a boutique-studio workout — at home!

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Over the last several years, local cycling studio Ryde has become known for its bi-annual “challenges,” during which clients try to complete as many classes as possible in just 30 days, thereby earning a shot at some pretty incredible prize packages.

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Business+Innovation