A No-Brainer: David Spade Brings the Laughs to Broach Foundation Gala Benefiting Brain-Cancer Research

A No-Brainer: David Spade Brings the Laughs to Broach Foundation Gala Benefiting Brain-Cancer Research

Jeff Byrd, Jamie Broach Byrd, Harrison Broach, Parker Broach, Oliver Broach

IN A REFRESHING departure from typical gala programming, the Broach Foundation invited David Spade for cocktails and comedy, all in the name of brain-cancer research.


The comedian took to the mic at River Oaks Country Club and entertained hundreds of supporters at the 12th annual gala benefiting the nonprofit, which was established in honor of James Broach. Studio Megan Davis outfitted the ballroom in shades of blue and teal, and selected floral centerpieces of white hydrangeas.

Fred Lang of MD Anderson's neurosurgery department — and who is in charge of the hospital's clinical and translational research laboratory — spoke about the new “biological therapies” being developed to treat brain tumors, and how those therapies have previously been underfunded. To date, the Broach Foundation has given more than $6 million to fund clinical trials to stop the most aggressive form of brain cancer, glioblastoma.

Then Spade, who happily mingled and took photos with guests during the cocktail hour, lightened the mood with an act full of his signature self-deprecating humor and sarcasm. Laughter truly is the best medicine!

Sara Ruppelt, Michelle Young

Barrett and Susan Reasoner

Ryan and Dina Taaffe

Anita O'Shaughnessy, Bess Wareing, Amada Child

Quincy Lenoman, Cory Lenorman, Addlynn Maack

Rainey and Tom Richardson

Brian and Deanna Kotrla

Megan Davis, James Kadlick

Chuck Yates, Laura Haynes

Meg Bres, Kate Bres and Jan Bres

David Spade

Mark and Jennifer Stevenson

Kate Clower, Margaret Roubaud

Lindsey and Trey Black

Lee Majors and David Spade

Parties
Leadership in Action: Clothiers Murry and Karen Penner Celebrate Family Business’ 50-Year Anny

Murry & Karen Penner, Owners, M PENNER

How did you get where you are today? We’ve stayed true to the vision of the store’s founder, Morris Penner, who relentlessly sought out unique product, with exceptional quality being a key element. Morris always used to say, “The fastest way to lose a customer is to bore him” and we agree. A percentage of every season’s budget is allocated to something new and unique. While product is key, it’s not enough. Having an excellent staff and discipline in business practices is also critical.

Keep Reading Show less

Lynn Wyatt and Steve Wyatt

IT'S BEEN A century since what’s now known as the Museum of Fine Arts Houston debuted, and the society set celebrated the 100-year milestone in high style. Some 375 guests turned out for the 2024 Grand Gala Ball at the museum, raising $5.5 million in total, including Nancy and Rich Kinder’s $1 million gift and another hefty gift from J. Venn Leeds.

Keep Reading Show less
Art+Culture

The brunch bread basket at Rumi's Kitchen beckons.

NEW HOT SPOTS in Montrose, a happy-hour shakeup on Post Oak, and supreme sushi offerings are making headlines this week. Read on for more tasty tidbits!

Keep Reading Show less
Food