blast 6/20



Destination Houston: Easy, Fun Staycation Ideas for Summer!

Evan W. Black

IT’S HOT OUT there, folks. One tried and true way to stay cool in H-Town is to find a great pool and post up for the day. Don’t have one of your own? Some of the city’s chicest hotels are offering staycation packages that will make booking a girls’ day or romantic getaway hard to resist. Check in here for all the best deals!

High-End Showroom Adds to Rice Village's Dynamic Design Scene

Evan W. Black

ADDING TO RICE Village's growing selection of interior-design stores is Jill Egan Interiors, an office-slash-showroom featuring the local designer's custom furnishings and curated accessories.

Put Your Best Face Forward at this Rice Village Power ‘Haus’

Patrick Magee

THERE ARE APPS that book mani-pedis on-demand. DryBar capitalized on a trend and turned it into a movement with hundreds of copycats nationwide. Chain massage places are a dime a dozen. But few places exist that offer customized, spa-quality skincare for busy gals (and guys) on the go — until now.

Alejandro Montiel and Isaac Bustos (photo by Lynn Lane)

HOUSTON’S NEW-MUSIC stalwarts Aperio, Music of the Americas distinguished itself in its early years by tracking down and performing the music of North Central and South American composers who engaged in musical dialogue across and beyond their respective geographies. Now in its 18th season, Aperio continues that spirit of innovation and cross-cultural conversation with Strings and Hammers, a concert of contemporary and modern music by Latin American composers for various and unusual combinations of (unplugged) guitar, violin, cello, and piano. Strings and Hammers takes place on Jan. 26 at Midtown Arts and Theater Center Houston (MATCH). If you love the classical guitar, this is a can’t-miss concert.

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Art + Entertainment

The Ranch Saloon + Steakhouse (photo by Jenn Duncan)

THE HOUSTON LIVESTOCK Show and Rodeo roared back in 2022 after a pandemic-induced hiatus, and one of the buzziest parts of the whole thing was restaurateur Ben Berg's brand-new sit-down concept, a first for the Rodeo.

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