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Adam Levine, Superyachts & More: Galveston's Biggest Mardi Gras Bash Ever

TEXANS WERE READY to party Mardi in 2022. The Fertitta family’s 25th annual San Luis Salute was its most-attended ever, with 2,000 tickets purchased within just a couple hours — and that was before the announcement that Maroon 5 would be giving a private, hour-long performance at the gala.

After Months of Hype, Houston's 'Top Chef' Season Hits Tonight, Highlighting Local Sites and Stars

HOUSTON'S MOST CELEBRATED chefs and the foodie community will gather at Saint Arnold Beer Garden & Restaurant tonight to celebrate the premiere of Bravo's Top Chef, which was filmed this season in Houston.

This Weekend: Get Rodeo Ready in Rice Village, with Posh Pop-Ups and a Family-Friendly Festival

AS THE 90TH Houston Livestock Show and Rodeo gets underway, shoppers are searching for the perfect western-wear for the event — and for everyday life!

Caviar — chef Kate's favorite condiment — at Tony's

SITTING WITH TONY’S chef Kate McLean, she muses “caviar is my favorite condiment.” It’s a statement proven by the fact that that’s no shortage of caviar on her revamped menu at fine-dining stalwart Tony’s; there’s even a caviar flight with three piles of the savory fish eggs served with all the accoutrements and a shot of chilled vodka. The decadent dishes pair well with another new addition at Tony’s: live music in the middle of the dining room.

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Food

Spring Expression

WHILE SPRING CAN seem fleeting in Houston, chef de cuisine Felipe Botero at Le Jardinier inside the MFAH is making the most of the season’s freshest ingredients. French for “the gardener,” Le Jardinier is helping to extend Springtime sensations, even if it’s just through the extra-fresh ingredients Botero has used to craft the seasonal menu.

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