Blast 10.20



Houston Apartment Titan Marvy Finger Sells Large Portfolio of Properties for $2 Billion

Jeff Gremillion

DEVELOPMENT TYCOON MARVY Finger of Houston has sold off a chunk of his apartment empire for $2 billion, a rep for his Finger Companies said.

Popular Houston Wedding Venue Goes Up for Auction Next Month

Evan W. Black

THE HOUSTON AREA is home to tons of unique wedding venues — especially pretty, pastoral ones located outside city limits. In West Houston, between Richmond and Katy, for example, the limestone-laden Briscoe Manor is surrounded by pecan and oak trees; the 50-acre estate has been in the Briscoe family for nearly 200 years.

Colorful and Culinary Dress for Success Soiree Raises Half a Mil

THIS WEEKEND, DRESS for Success Houston hosted a sold-out cocktail soiree at its Eastside St. HQ. Chaired by Allie and Eric Danziger and Crystal and Randy Wright, the "Rendezvous" raised a whopping $580,000 to further the group's mission of helping women achieve economic independence through professional development.

Fall Philanthropy Report: Spindletop Community Impact Partners Engages and Supports At-Risk Youth

The 50th Annual Spindletop Holiday Ball, Seas and Greetings, will be held on Thursday, December 12. Tables and sponsorship opportunities are available now.

What is your mission? Spindletop Community Impact Partners, Inc. enhances the lives of at-risk youth through funding and volunteering from the energy industry, while promoting fellowship and networking among its participants.

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LeBrina Jackson

AS WE GET into the holiday season, we’re reminded of what we have, what we want and what might be lacking. As Sheryl Crow says in her song, Soak up the Sun, “It’s not having what you want, it’s wanting what you've got.” We caught up with LeBrina Jackson, owner of Escape Spa in Cypress, Texas, and learned how she tackles the holiday season with hope, love and most importantly, gratitude.

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Paella Valenciana at Mi Luna

THOUGH IT'S BEEN in Houston less than a decade, Sof Hospitality has made major inroads with foodies and critics alike. Its concepts include Doris Metropolitan, Hamsa and Badolina Bakery, all of which deliver the rich flavors of Israeli cuisine in complex, photogenic and delicious dishes. Its newest, Októ, opened earlier this year, one of several energetic restaurants to bow in the Montrose Collective, just in time for the holidays.

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Food