food

Berg Hospitality’s New Galleria Ghost Kitchen Makes Ordering To-Go Easier than Ever

Berg Hospitality’s New Galleria Ghost Kitchen Makes Ordering To-Go Easier than Ever

Pizza from BB Italia, photo by Jennifer Duncan

THE GHOST-KITCHEN trend continues on into the new year, with Berg Hospitality announcing the opening of its new Galleria-area Fair Food Co., operated in conjunction with CloudKitchen.

The building at 5832 Fairdale Lane will be home to up to 40 different restaurant brands, and is currently offering food for pickup or delivery from three Berg Hospitality concepts. The menu of offerings is almost overwhelmingly long, ranging from Shepherd's Pie with Colorado lamb from B.B. Lemon to B.B. Italia's specialty pizzas and pastas; select cuts from the Butcher Shop at B&B, such as Japanese Wagyu ribeyes, a box of Chef Tommy's bacon — or even lobster tails! — are also available.

Orders placed via Berg Hospitality's website come with complimentary delivery within a five-mile radius; platforms like DoorDash, UberEats, Grubhub and Postmates offer delivery within three miles of Fair Food Co.

From Your Site Articles
Related Articles Around the Web
Food
promoted

Leadership in Action: For Bianca Bucaram, ‘Strong Network and Family’ Are Essential

Sofia van der Dys
Leadership in Action: For Bianca Bucaram, ‘Strong Network and Family’ Are Essential

Bianca Bucaram, founder of The Bucaram PR Group and BXM Music

Get to Know Bianca:

Bianca Bucaram, founder of The Bucaram PR Group and BXM Music, is a dynamic force in the public relations industry. She is known for her tenacity, empathy, and bilingual communication skills. As a local publicist with national reach, she blends local insights with broader impact, telling compelling stories that foster business growth and create opportunities.

Keep Reading Show less
theater

Kitchen Confidential! Director Weinbrenner’s Hot and Tasty ‘Seared’ Extended at Alley

Christopher Salazar stars as troubled-genius chef in the Alley's 'Seared'.

ONE OF HOUSTON'S favorite theater makers — Alley Associate Artistic Director Brandon Weinbrenner — has gotten some delicious news about his latest show. The run of his Seared, a sometimes-funny and sometimes-intense tale of life in the kitchen at a suddenly hot New York restaurant by playright Theresa Rebeck, has been extended beyond its original schedule and will now be up through March 9.

Keep Reading Show less
Food+Travel
parties

Amid Chamber Music and Priceless Art, ‘Impact’ Winners Honored at Posh MFAH Dinner

Flora Choy, Vanitha Pothuri and Blanca Beltran-Robinson

IT WAS A memorable evening for art lovers, to be sure. Connie Kwan-Wong and her independently published CKW Luxe magazine hosted an elegant event amid priceless works of art at the Museum of Fine Arts Houston.

Keep Reading Show less
Parties