'Havana Nights' Bash Benefiting Be An Angel Brings Drinks, Dancing and Tropical Vibes

'Havana Nights' Bash Benefiting Be An Angel Brings Drinks, Dancing and Tropical Vibes

Anna & John Reger

MORE THAN 400 guests poured into The Revaire, dressed in tropical prints and flowing dresses, for Be An Angel's annual gala, which this year adopted a Havana Nights theme.


The evening featured a wine and whiskey pull with more than 200 bottles that were scooped up in the first 30 minutes! Later, an auction with items like getaways to a French villa and Belize contributed to the evening's total till of $600,000.

The Cuarteto Caliente Latin Band performed a spicy ballroom dance, and then Be An Angel's Marti Boone presented the 2023 Angel Awards. Recipients included the late Raymond Solcher and Apollo 7 Astronaut Walter Cunningham.

Jay Morris & Michael Schwarzbach

Amber & Casey Butand, Lisa & Ross Astramecki, Fred Haise, Natalie & Clay Gaskamp, Joanne & Tim Singletary

Connie & Dave Puls

Carlos and Karina Barbieri

Julie & Grant Manier

Dan Pastorini, Lisa Hoffman & Heather Pastorini

Marti Boone, Sydney Wright & Shelli Wright

Judy & Chuck Cauthorn, Marti Boone

Parties

Denise Reyes and Matthew Healey (photo by Katy Anderson)

THE OPERA BALL, one of Houston’s perennially elegant, must-hit galas among the society set’s top tier, tilted marvelously mod and disco-deluxe this year, with sophisticated Spanish hints, thanks no doubt to ball chairs Isabel and Ignacio “Nacho” Torras. They are, of course, the arts patrons behind two of Houston’s most popular and trendy restaurants — MAD and BCN Taste & Tradition.

Keep Reading Show less
Parties

Smoked Salmon Cheesecake with Emeril’s Reserve Caviar

THE POP-UP CULINARY trend — when great chefs from elsewhere take over a local restaurant for a night or two — continues to be a hot in Houston. But as the novelty of the concept fades to been-there-done-that, pop-up purveyors must be increasingly clever to attract savvy foodies.

Keep Reading Show less
Food