Addie and Dustin Teague

WHAT HAPPENS WHEN an entrepreneurial restaurateur marries a chef? Well, if they're Addie and Dustin Teague, they make a big impact on Houston's restaurant scene. Their Relish Restaurant & Bar, now celebrating a milestone anniversary, has become one of River Oaks and Upper Kirby's favorites. "It's been a crazy five years," says Addie.

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Food

James Hong and Jaron K. Barganier (photo by Stephanie De Alba)

WHEN TWO FORMER UH football players put their helmets together to form a plan to impact under-privileged youth through sports, education and nutrition programs, neither expected to be where they are today. Jaron K. Barganier and James Hong are co-founders of Be A Champion, Inc., a nonprofit organization that aims to set children on a path to success. Today, Texas students are returning to the classrooms, and with House Bill 4545 in effect, Be A Champion staff are once again suiting up to keep students fed and education institutions supported.

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People + Places

Sabrina Roesler

SUGAR LAND FOURTH grader Sabrina Roesler lost her father when she was 6. "My dad had brain cancer and we really wanted him to get better, but they didn't have a cure," says the now 9-year-old. Even at such a young age, Roesler felt called to turn her situation into something positive — to make lemonade, if you will. After years of practice with plastic playsets and toy lemonade stands, Roesler started a real-life business called Fresh'n Juicy, and decided to donate 10 percent of all sales to the Dr. Marnie Rose Foundation, a Houston brain-cancer-research organization. "It feels like something I have to do, because I loved my dad so much, and I want others to have a second chance if they get diagnosed."

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People + Places