Noah Rattler at Hope Farms (photo from @rfsfoundation on Instagram)

WHEN NATIVE HOUSTONIAN Noah Rattler walked to California to raise awareness about homelessness in 2008, he never dreamed he would end up at Houston’s Hope Farms. “When I was recovering from my long journey in California, I started my first garden. Once I tasted something that I grew, I was hooked,” says Rattler. No small wonder that farmers are the new rock stars of the community.

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Wellness+Giving Back

Gratify Patio

DUE TO THE surge of the Omicron variant, the Houston restaurant and bar industry is in a state of flux, with some restaurants reducing hours and others temporarily closing. If you’re avoiding crowded dining rooms, but love the convenience of dining out, these new spots have prime patios with lots of elbow room — most with heaters — and smart to-go menus. So pick a patio, pull up a chair, or pack your car with a movable feast. Pro tip: Always call the restaurant before you hit the road to confirm hours.

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Food

The Pesce Spada alla Siciliana at Trattoria Sofia is one of several fish-forward dishes at new Italian restaurants opening all over Houston for holiday dining.

MUCH LIKE BUZZY trattorias across Italy during the holidays, Champagne corks pop, flutes clink and white lights twinkle among a hum of international chatter at newly rebranded Alba Ristorante in Hotel Granduca. Owner Giorgio Borlenghi named Alba for both a city in northern Italy that's celebrated for its white truffles and the Italian word for "a new beginning." With an alluring setting and menu, it's just one of several new Italian spots — each one unique, from lavish to chic and upbeat American-Italian.

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Food