ALEX HOWARD, 25, misses the bands, the energy of the crowd, and the floors shaking at Fitzgerald's. Not only is the storied concert venue of indie Houston lore gone, the Covid-19 pandemic has nearly silenced the local live-music scene entirely. As a music photographer, Howard's work has also seen a final curtain of sorts. She just had a gallery show at Phoenicia's MKT BAR in Downtown, A Year Without Live Music, featuring portraits and concert shots of around 30 artists — including Erykah Badu and Tame Impala — but otherwise things have been uncomfortably quiet.

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OVER THE LAST decade, this city has experienced an influx of diverse, ambitious individuals eager to make the most of Houston's opportunities — and the pandemic isn't slowing that trend. Last year, Cherif Mbodji moved from New York to H-Town to help open a fine-dining concept — one that not only debuted during Covid, but has thrived, becoming a culinary standout. At Bludorn, tables are booked and reviews are glowing; at home, Mbodji's family is taking to its new city with enthusiasm.

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Food

When Juan Jose "JJ" Carrion and Ericka Zuleta decided to launch their gourmet mobile coffee cart Brightside Coffee at the beginning of the year, they had no idea how tricky things were about to get. Carrior is in finance for a major chemical company, and Zuleta's getting an MBA at UH while juggling her own day job in oil and gas project management, so the idea of opening their own biz may taste a little, well, bitter. But despite setbacks, the couple has found bold success, through pop-ups at weekend farmers markets, and through an innovative new big-batch cold-brew delivery service.

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Food