Pork coppa skewers

ONE OF THE city's most buzzed-about new-ish restaurants, Tonight & Tomorrow at La Colombe d'Or hotel in Montrose, isn't resting on its laurels. The eatery, which celebrates modern European cuisine with a Southern twist, is touting a made-over menu for fall — which may be enjoyed in the sculpture garden outside while the weather's nice.

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Food

Stanton Bundy of Traveler's Table with a Georgia spin deviled eggs

COOL POP-UP events and one-off dinners have become trendier and trendier in Houston, and one of the most interesting ones took place earlier this month at Traveler's Table. The sold-out affair featured the James Beard Foundation's 2019 Best Chef Southeast: Mashama Bailey of The Grey in Savannah, Ga.

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Food

Warren and Rachel Ellsworth and Betty and Jess Tutor

HOUSTON GRAND OPERA officially opened its first live season of shows in two years with a bold, colorful presentation of Bizet's Carmen followed by a fabulous crimson-tented dinner on Ray C. Fish Plaza just outside the theater.

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