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At Inaugural Style Show, Holiday-Haute Looks — and Giving Spirit of Boys and Girls Clubs — Steal the Spotlight

Jacob Power
At Inaugural Style Show, Holiday-Haute Looks — and Giving Spirit of Boys and Girls Clubs — Steal the Spotlight

Paige Baird, MacKenzie Shimek, Katie Harris, Danielle Herhdon, and Tiffanie Reina

FOR THE FIRST time, the Boys and Girls Clubs of Greater Houston hosted a seasonal fashion show and fundraiser at Tootsies — and it was a holiday hit!

Nearly 150 stylish guests hit the high-end boutique for festive fashion inspo, DJ tunes, a photo booth, pics with Santa, and makeup artistry by Trish McEvoy cosmetics. Creative cocktails courtesy of Bosscat Kitchen and Libations — plus plenty of wine — warmed up the crowd from the inside out, and BGCGH "Junior Youth of the Year" Brielle gave remarks about how the organization has transformed her life.

In addition to ticket sales and a portion of proceeds from Tootsies purchases, the nonprofit benefited from the sale of raffle tickets for three different prize bundles.

Abby King, Laura Starks, Tiffanie Reina, Chris Reina, and Ryan Quinn

Vanessa Baird, Sylvia Little, and Carol Wooton

Santa and Fady Armanious

BGCGH President & CEO Kevin Hattery

Brielle Omiwade and Page Parkes Model

Courthey Bass, Tiffanie Reina, Jamie Rozell, and Stacy Pierce

Paige Baird and Katie Tsuru

David Chandler, Gwyn Richardson, and Randy Garcia

Emily Trainer and Suzanne Armour

Haley Millis and Lana Taylor

Karen Hill and Cathy While

Kelly Rainbolt and Lauren McGowen

Kim Raschke and Jordan Elton

Natalie Ariz and Michelle Moore

Michelle Young and Victoria Keller

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promoted

Elevate Dining in and out this Summer with Steam Cooking

Elevate Dining in and out this Summer with Steam Cooking

MAKE THE MOST of every delicious bite this summer with the benefits of steam cooking. Whether you’re reviving leftovers from Houston’s hottest foodie hangout or hosting memorable gatherings at home, integrating steam into your cooking repertoire can take your food to the next level.

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parties

Chef’s Kiss! Hundreds Feast in Celebration of Urban Harvest’s 30th

Daniel Ortiz

Diana Madero, Thea Pheasey, Alejandra Peterman, Hillary Jebbitt

EIGHT CHEFS, THIRTY years — and one big dinner! Urban Harvest rang in its fourth decade of community gardens, farmers markets and food access at their annual farm-to-table dinner cooked up by some of the most notable chefs in town.

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food

Amalfi Ristorante Invites Wine Lovers to Explore Campania with a Special Six-Course Dinner

The inspired menu at Amalfi emphasizes fresh seafood and, on right, Giancarlo Ferrara

THIS WEDNESDAY, AMALFI Ristorante will transport guests to the sun-soaked shores of Southern Italy’s Campania region, home to the glamorous island of Capri, with a six-course dinner. The menu, curated by Executive Chef Giancarlo Ferrara, will be paired with wines from Agricola Bellaria Winery, one of Campania’s most celebrated estates.

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Food