Artisans Toasts the Season with Special Champagne Dinner

Artisans Toasts the Season with Special Champagne Dinner

WITH HOLIDAY PARTIES and festive dinners galore this time of year, it’s officially Champagne season! Artisans is celebrating with a special bubbly dinner paired with sips from famous Champagne house Moet Chandon Winery on Thursday, November 14.


Chef Erik Cruz has worked with the winery to produce a decadent tasting menu to be paired with flutes of Moet & Chandon and Veuve. To start: there’s caviar — because what’s a champagne dinner without caviar? — and ceviche. The three main courses feature smoked tiger prawn, slow braised sweetbread and roasted lamb. All topped off with delectable chocolate mousse.

Chef Cruz has worked at storied Houston eateries Brennans of Houston and Hugo’s Café. Under Artisans owner and executive chef Jacques Fox, Cruz honed his French techniques while incorporating his Mexican roots.

Artisans relocated from Midtown to Westheimer in 2023. They are located at 5745 Westheimer Houston, TX 77057. Tickets are $199 and available here.

Food
Leadership in Action: CEO Theresa Roemer Credits Mother, Mentors and Mindset for Accomplishments

How did you get to where you are today? My journey to where I am today is built on a foundation of hard work, dedication, and perseverance. Every step along the way, I faced obstacles, but I approached each one with determination and a “never give up” mindset. Instead of being discouraged by challenges, I used them as opportunities to grow and improve. Consistency was key—I committed to showing up and giving my best effort every day. I also learned not to take “no” as a final answer. Instead, I saw it as a chance to push harder, adapt, and find another way forward. It’s this combination of persistence, resilience, and unwavering focus that has brought me to where I am today.

Keep Reading Show less

Firefighter and "Mr. February" on the runway at Red Hot

THE SEVENTH ANNUAL ball benefitting Houston firefighters lived up to its rep as one the most fun — and revealing — galas going.

Keep Reading Show less
Party People

Toca Madera Bird's Nest patio (photo by Connie Anderson)

FINALLY, FALL WILL arrive this week. Grab a bite and a drink or linger over a multi-course meal at these cool spots — the patios are calling!

Keep Reading Show less
Food