Just Desserts: Is This Artist’s ‘Sweet’ Work Good Enough to Eat?

Just Desserts: Is This Artist’s ‘Sweet’ Work Good Enough to Eat?

FOR ANNA SWEET, the hunger for sugar, carbs, and fat is much like the art world’s hunger for art — especially art made by attractive, colorful, larger-than-life individuals.


With her movie-star-meets-punk-rock-platinum blond hair, Sweet (the surname is real) is certainly all that and a bag of donuts. But within her glamorous Instagram-worthy persona beats the heart of an artist, whose working-class roots and formidable work ethic continue to inspire her meticulously crafted, double-edged artwork.

Sweet’s hand-sculpted “DotNut” sculptures, each dripping with Day-Glo frosting, covered in sprinkles and other surprises, and mounted on wooden panels in uniform patterns, are available at Avant-Art Gallery. They’re delectable, a bit weird, and speak to her mixed feelings about the art world.

“I wanted to see what else I could do and push myself and have more meaning in my work,” says Sweet of the DotNuts — an unexpected pivot for a highly successful photographer whose underwater images of scantily clad women frolicking beneath the waves inspired hundreds of imitators.

After encountering artist Damien Hirst’s stupefying, million-dollar-selling “spot” paintings, each consisting of hand-painted colored circles symmetrically arranged against a light background, Sweet pondered the difference between price and the value of art, and decided donuts were far more intriguing than spots. But they’re a lot harder to make than you might think. “It’s not something you can just search for on YouTube and figure out!” says Sweet of the process, which she perfected after much trial and error, and ultimately wishes to keep secret for fear of being copied.

Sweet will say each inimitable donut is sculpted by hand, after which a mold is created and injected with different materials, depending on whether the final work will stand alone or be mounted as part of a grid. She’s also created a series of translucent Pooh-bears, their tummies bulging with DotNuts. “The yummy bear is the art collector,” says Sweet.

As one of nine children raised by a single mom who supported the family by restoring and selling paintings and antiques, Sweet endeavored to do the same for herself and her loved ones. Now 36, married, and the mother of two daughters, her hard work has paid off. “I’m creating to create,” says Sweet. “Now that I can afford to sit back a little bit, I feel like I’m starting to grow up as an artist and realize what I’m capable of doing.”


Art + Entertainment
Timeless Appeal at The Village: Sophisticated Retirement Living

THE STANDARD BEARER FOR LUXURY

We built The Village communities to exemplify sophisticated retirement living in Houston, surrounded by the heritage neighborhood of River Oaks, Tanglewood and Southampton. Each offers impeccable designer finishes and Aspenwood service detail with dining and resortstyle amenities making them premier locations for discerning Houstonians and their families. Impressive, spacious residential floor plans, generous natural light, and expansive terraces allow a new level of indoor-outdoor living. Beautiful spaces are designed for entertaining, fitness, and relaxation with a dedicated team to provide a secure lock and leave lifestyle for our members.

Keep Reading Show less

Santé's Verde Room

COCKTAILS ON FIRE, caviar carts, and three-hundred-year-old olive trees, oh my! It’s all at Santé (French for cheers!), which has bowed on Richmond in Upper Kirby.

Keep Reading Show less
Food

The Rusty Parrot's courtyard

THE CLUES ARE there from the start: The Jackson Hole airport entrance is marked with an iconic arch made of elk antlers. The airport-transfer driver has binoculars perched on his dash. And the famously jagged Tetons immediately beckon on the picturesque drive to the lodge.

Keep Reading Show less
People + Places